Import Criollo Raw Cacao — Buy in wholesale FOB from Supplier in Colombia
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Criollo Raw Cacao
Criollo raw cacao from Invecamo originates in Colombia, a region where 95% of exports meet the Fine Flavour classification set by the International Cacao Organisation. The beans are sourced from smallholdings, with average farm sizes around 3.5 hectares, primarily in Santander, northern Antioquia and southern Córdoba. This variety is known for its aromatic complexity and lower bitterness compared to Forastero, making it a premium choice for specialty chocolate producers.
The cacao is grown in equatorial conditions that provide the high temperatures and abundant rainfall the trees require. Colombian Criollo beans typically exhibit a balanced acidity profile, with fruity and floral notes that are highly valued in artisanal chocolate making. The standard moisture content for raw cacao at export is 6-7%, while typical fermentation times range from 5 to 7 days to develop the precursor compounds for flavour development.
This product is primarily used by craft chocolatiers, confectionery manufacturers and gourmet food producers who prioritise flavour nuance and bean origin. Buyers should confirm packaging specifications, as bulk shipments often use 60 kg jute sacks lined with food-grade polyethylene. Logistics from Colombia typically involve FOB Cartagena or Buenaventura, with lead times varying by season and vessel availability.
| Variety | Criollo |
| Origin | Colombia |
| Classification | Fine Flavour (ICCO standard) |
| Typical Moisture Content | 6-7% (standard for export) |
| Typical Fermentation Duration | 5-7 days (standard for Criollo) |
| Farm Size Range | ~3.5 hectares (typical for Colombian smallholdings) |
| Primary Growing Regions | Santander, northern Antioquia, southern Córdoba |
| Bean Size | Medium to large (typical for Criollo) |
| Flavour Profile | Fruity, floral, low bitterness (typical for Criollo) |
| Packaging | 60 kg jute sacks with food-grade polyethylene lining (typical for bulk export) |
Invecamo operates from Medellín, Colombia, with a registered address in the city’s industrial district. The supplier holds a harbor trust tier, indicating a baseline level of verification for international trade. Response metrics are currently unavailable, as the profile shows a 0% response rate with no recorded average response time.
The company specialises in raw cacao sourced from Colombia’s Fine Flavour growing regions. While the profile does not provide details on certifications, production capacity, or client history, the focus on Criollo variety aligns with the country’s reputation for high-value cacao. Buyers are advised to request specific documentation, such as origin certificates or fermentation records, directly from Invecamo.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Sourcing Criollo Raw Cacao from Invecamo - Colombia Import Guide
Before placing an order, verify the cacao’s origin and Fine Flavour classification, as these directly impact flavour and market value. Request documentation such as origin certificates, fermentation logs, and moisture content reports to confirm the beans meet ICCO standards. For Criollo cacao, ensure the supplier can provide traceability to specific growing regions in Colombia, such as Santander or Antioquia.
Confirm logistics details, including port of loading (e.g., Cartagena or Buenaventura), Incoterms (commonly FOB for bulk cacao), and lead times, which can vary by season. Colombian cacao shipments are typically containerised, so check vessel schedules and transshipment requirements. Payment terms should be negotiated based on the supplier’s verification level and your risk tolerance, with letters of credit or advance payments being standard for new buyers.
Conduct quality checks upon arrival, including visual inspection for uniform bean size, colour, and absence of defects. Test moisture content and perform a cut test to assess fermentation quality, looking for a consistent purple or brown interior. For premium applications, consider third-party lab testing for flavour profile and contaminant levels to ensure the cacao meets your production standards.
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100 listingsTop Verified Suppliers for Criollo Raw Cacao
30 suppliersBuy Criollo Raw Cacao in Bulk — Verified Supplier in Colombia
When sourcing Criollo Raw Cacao for your business, securing the right balance of quality and cost is essential. Invecamo, a verified supplier based in Colombia, offers this product for international export. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $6/Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is a staple in the Cacao Nuts sector with strong demand from importing countries worldwide.
Criollo Raw Cacao Specifications, Trade Terms & Pricing
Importing Criollo Raw Cacao requires careful attention to shipping logistics, customs compliance, and secure payment terms. Invecamo offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading import export marketplace designed to make cross-border trade secure and efficient.
About Invecamo — Supplier in Colombia
Finding trustworthy partners is the foundation of successful importing. The supplier of this Criollo Raw Cacao has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Cacao Nuts category and connect with top-tier exporters on our comprehensive online B2B marketplace. Start your sourcing journey today.
Import Criollo Raw Cacao — Shipping, Logistics & Customs
Importing Criollo Raw Cacao requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
Frequently Asked Questions About Criollo Raw Cacao
What is the wholesale price of Criollo Raw Cacao?
The current listed wholesale price for Criollo Raw Cacao from Invecamo is $6/Bags on FOB terms from Colombia. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Invecamo through EximNext.
What is the Minimum Order Quantity (MOQ) for Criollo Raw Cacao?
The supplier, Invecamo, has set a Minimum Order Quantity (MOQ) of 1 Bags for Criollo Raw Cacao. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
What is the HS Code for Criollo Raw Cacao?
The HS Code classification for Criollo Raw Cacao depends on the specific grade and form. Contact Invecamo through EximNext for the exact HS Code and customs documentation required for your destination country.
How can I import Criollo Raw Cacao from Colombia?
To import Criollo Raw Cacao from Colombia, negotiate shipping terms (FOB, CIF, or EXW) directly with Invecamo. Ensure you have the necessary import licenses for Cacao Nuts products in your destination country.
Is Invecamo a verified supplier?
Yes, Invecamo is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
What are the key specifications of Criollo Raw Cacao?
For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to Invecamo through EximNext.
What packaging options are available for bulk orders of Criollo Raw Cacao?
Invecamo offers Criollo Raw Cacao with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Which countries import Criollo Raw Cacao the most?
Criollo Raw Cacao is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Invecamo through our platform.
What certifications does this Criollo Raw Cacao supplier hold?
Invecamo maintains international quality certifications. These ensure that the Criollo Raw Cacao meets international quality, safety, and regulatory standards required for cross-border trade.
How do I place a bulk order for Criollo Raw Cacao on EximNext?
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Invecamo will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
What payment methods are accepted?
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Invecamo.
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