Import Chilli Sauce — Buy in Bulk from Supplier in India

Fieradeals Trading Pvt. Ltd. supplies a green chilli sauce made from fresh green chili pulp, potato pulp, sugar, salt, garlic paste, and approved food additives including E260 (acetic acid) and E410/E415 (locust bean gum and xanthan gum). The sauce has a smooth, homogeneous texture with a mild to medium heat profile, suitable for Indo-Chinese cuisine applications. It is packaged in HDPE bottles of 250ml and 500ml, with a shelf life of 12 months when stored below 25°C.

The sauce uses potato pulp as a thickening base, a common practice in Indian commercial sauces to reduce cost and stabilize viscosity. Sugar content is 4.5g per 100g, higher than traditional Thai or Mexican sauces, reflecting regional taste preferences. The use of E410 and E415 indicates industrial production standards, though the product is not labeled organic or non-GMO. It contains no artificial colors or preservatives beyond permitted additives.

This sauce is primarily purchased by Indian food processors, cloud kitchens, and export-oriented restaurants serving Indo-Chinese dishes. Buyers include frozen food manufacturers, snack brands, and distributors targeting diaspora markets in the UK, US, and UAE. Trade terms are typically FOB Kolkata, with MOQs starting at 1,000 bottles. Lead time is 10 - 14 days after order confirmation.

Fieradeals Trading Pvt. Ltd. is registered in West Bengal, India, with a physical address in Kamalpur, Chakdaha. The company operates as a trader and packager, not a manufacturer. No factory details, certifications, or production capacity are disclosed. The supplier has no verified response history on the platform and is classified as harbor-tier, indicating minimal trade documentation compliance.

The listing provides no information on years in business, staff size, or client base. It does not claim ISO, FSSAI, or export certifications. Buyers should request product samples and verify compliance with the importing country’s food additive regulations, especially regarding E410 and E415 usage limits, which vary by jurisdiction.