Import Canned Alphonso Mango Pulp (Sweetened) — Buy in Bulk from Supplier in India

Canned Alphonso Mango Pulp (Sweetened) from Devgad Agro Foods Pvt. Ltd. is a thick, velvety puree made from Ratnagiri Alphonso mangoes, a sub-variety of Alphonso known for its exceptional sweetness and aroma. The sweetened variant includes added sugar to balance the natural tartness of the fruit, enhancing its suitability for desserts and confectionery. The pulp is packed in airtight cans to preserve freshness and extend shelf life.

The Ratnagiri Alphonso mangoes used in this pulp are prized for their rich flavour and low fibre content. Typical industry specifications for sweetened Alphonso pulp include a higher Brix range of 20-24 degrees due to the added sugar, a pH of 3.4-4.0, and a viscosity of 1000-1500 cP at 25°C. The product is pasteurised to ensure safety and stability, with a typical shelf life of 18-24 months. The sweetened profile makes it particularly popular in traditional Indian sweets and bakery applications.

This pulp is widely used by food manufacturers producing ice creams, pastries, traditional sweets like mango barfi, and ready-to-drink beverages. Its sweetened nature reduces the need for additional sugar in formulations, streamlining production. Devgad Agro Foods Pvt. Ltd. offers the product in export-compliant packaging, with buyers advised to confirm the exact sugar content and packaging sizes, as these are not specified in the listing.

Devgad Agro Foods Pvt. Ltd. is an India-based supplier specialising in processed fruit products, including sweetened and natural mango pulps. The company’s focus on the Ratnagiri Alphonso variety, a premium sub-type of Alphonso, sets it apart in the market. As an imported tier supplier, it targets international buyers, though the listing does not provide details on response rates or average response times.

The supplier’s description emphasises the use of carefully selected, garden-fresh mangoes, processed to maintain their aromatic flavour and colour. The sweetened variant is positioned as a versatile ingredient for food manufacturers, particularly in the confectionery and beverage sectors. While the listing mentions ISO and FSSAI certifications, buyers should verify the current status of these and any additional export-specific certifications directly with the supplier.