Import Brazilian Arrowroot Flour — Buy in Bulk from Supplier in India

Angel Starch & Food Pvt Ltd offers Brazilian arrowroot flour, a starch extracted from the rhizomes of Maranta arundinacea, traded as a fine, neutral-tasting powder. The flour is positioned for gluten-free baking, sauce thickening, and industrial food manufacturing where a clean-label starch with high digestibility is required. Unlike root starches such as cassava or potato, arrowroot forms a clear gel with minimal residual flavour, making it suitable for delicate sauces and transparent glazes. The supplier sources this material for B2B buyers in health food, prepared meals, and specialty baking sectors.

The typical composition of commercial arrowroot flour is approximately 80-85% amylopectin with minimal protein and fat, yielding a high-purity starch with low ash content. Standard particle size ranges from 80 to 200 mesh depending on milling and sifting protocol, with lower mesh numbers indicating coarser texture suitable for roux and higher mesh for instant dissolution. Arrowroot starch gelatinises at a lower temperature than cornstarch, typically between 60°C and 70°C, which reduces cooking time and thermal degradation of sensitive ingredients. The neutral pH and absence of cereal proteins make it compatible with gluten-free, paleo, and allergen-managed product lines.

Buyers include natural food brands, contract manufacturers of gluten-free baked goods, soup and sauce producers, and pharmaceutical excipient suppliers. The flour functions as a thickener, binder, or dusting agent, and its resistance to acidic breakdown suits applications with low pH such as fruit glazes and salad dressings. Packaging typically ranges from 25kg paper bags to bulk totes for industrial users. Angel Starch & Food Pvt Ltd holds an imported supplier tier and harbor trust classification, but shows no response activity, so buyers should confirm current availability, lot-specific specifications, and sample provision directly.

Angel Starch & Food Pvt Ltd is based in India and operates under an imported supplier tier with harbor trust classification. The company shows a 0.00% response rate and zero average response hours, indicating no active engagement through the platform at the time of listing. The supplier's product focus covers starch and flour derivatives for food industry applications, with this specific offering being Brazilian arrowroot flour rather than domestically sourced Indian arrowroot or tapioca alternatives. No manufacturing facility details, export license numbers, or annual throughput figures are provided.

The listing mentions ISO and HALAL certifications for the product line, but buyers should request current certificate copies with scope, certifying body, and expiry dates, as these are not independently verified in the source data. No MOQ, price, lead time, or specific Incoterms are stated despite references to FOB and CIF flexibility. The company name includes 'Pvt Ltd,' indicating a private limited structure under Indian company law, but registration number, years of operation, and client references are absent. Direct verification of operational capacity and quality management system is essential before contract.