Import Black Pepper — Buy in Bulk from Supplier in India

Shingotex supplies Indian black pepper from the Malabar and Tellicherry growing regions, grades renowned for large berry size and mature, complex aroma. The offer includes three specific grades: MG1, MUG1 and PH1, packed in standard 50 kg jute bags. Harvest runs December to January, aligning with the post-monsoon ripening cycle of the Western Ghats. The supplier notes a hotness scale rating of 8, indicating strong pungency suitable for industrial extraction and premium retail.

Indian Malabar pepper typically exhibits a bold, fruity bouquet with less aggressive front heat than Vietnamese or Lampong origins, the result of slower maturation on the vine and careful sun-drying. Tellicherry grade is defined by berry retention on a 4.25 mm sieve, with larger corns commanding premium pricing for their concentrated essential oil content. MG1 (Malabar Garbled 1) represents the highest traditional Indian grade, with maximum 1.0 % foreign matter and uniform dark colour. MUG1 (Malabar Ungarbled 1) permits slightly more variation, while PH1 (Pinhead 1) consists of smaller, immature corns often used in oleoresin extraction or grinding operations where appearance is secondary to piperine yield.

The 50 kg jute-bag format is standard for ocean freight, allowing efficient container stowage and natural breathability that reduces condensation risk during long voyages. Target buyers include spice mills, oleoresin extractors, food manufacturers and bulk distributors serving European and Middle Eastern markets that specify Indian origin. Shingotex does not state MOQ, price, lead time, certifications or Incoterms, so importers must negotiate all commercial terms directly. The Navi Mumbai location suggests access to Jawaharlal Nehru Port Trust (JNPT), India largest container gateway, which may offer freight advantages for FOB shipments.

Shingotex operates from 205, Kalindi, Plot No 3/4, Sector 19C, Vashi, Navi Mumbai, Maharashtra 400703, India. The address is a commercial office in a planned satellite city of Mumbai, suggesting a trading, export or commission-agent business model rather than direct plantation ownership. The trust tier is listed as harbour, with zero response rate and no average response-time data, so buyer communication reliability cannot be assessed from available information.

The source description demonstrates commodity knowledge specific to Indian pepper, differentiating Malabar and Tellicherry by size and maturity, and correctly identifying harvest timing and traditional packing methods. No data is provided on years established, processing facilities, warehouse capacity, employee count, revenue, client list, certifications (organic, Fairtrade, Spices Board of India registration), or banking references. Buyers should verify whether Shingotex holds direct contracts with growers' cooperatives in Kerala or Karnataka, and whether they can provide Spices Board export registration, APEDA certification, or third-party audit reports. The absence of stated MOQ, price, lead time or Incoterms requires direct negotiation for every commercial parameter.