Import Best S4/S17 Red Dry Chilli, Cool, With Stem — Buy in wholesale FOB from Supplier in India

The S4/S17 Red Dry Chilli, Cool, With Stem is a premium-grade dried chilli variety sourced from Guntur, Andhra Pradesh, a region that accounts for a substantial share of India's total dried red chilli output. This particular grade is also referred to as Sanam chilli, with S4 denoting a specific market standard and S17 indicating a cooler colour profile compared to the more vibrant S1/S4 variants. The presence of stem indicates minimal mechanical processing, which many buyers prefer for certain traditional grinding and extraction applications where the stem cap contributes to the characteristic aroma profile during roasting.

Guntur's semi-arid climate and well-drained red loamy soils create ideal conditions for capsaicin accumulation, though the S4/S17 grade is specifically selected for its moderate pungency and deeper red-brown colouration rather than maximum heat units. The 'Cool' designation refers to the ASTA colour value, a standard industry measure where lower numbers indicate less vibrant red and more subdued, earthy tones, typical grades in this category generally fall between 40-80 ASTA. The stem-on presentation means the calyx and partial peduncle remain attached, requiring additional winnowing or destemming at the processing stage depending on end-use. Storage moisture content is critical for this product; standard export specifications typically require 10-12% maximum to prevent aflatoxin risk and mould during ocean transit.

Primary buyers include spice grinding houses-important for mainstream masala manufacturers, curry powder blenders, and industrial extract producers who require the stem-on format for specific flavour extraction protocols. The S4/S17 grade's moderate heat profile makes it versatile for formulations where chilli contributes colour and base pungency without overwhelming other spice notes. Manna Venture Capital Private Limited operates from Guntur, placing it at the centre of India's dried chilli auction and direct-procurement networks. Buyers should confirm current crop year availability, as Indian chilli harvesting concentrates between February and April with secondary picking extending into May. Export packaging is typically in 25-50 kg jute or polywoven sacks with moisture barriers, though exact specifications and MOQ must be verified directly with the supplier.

Manna Venture Capital Private Limited is based at D.no:26-8-12, Nagarmpalem, Guntur 520004, Andhra Pradesh, India. The supplier's registered address places it within Guntur's established dried chilli trading zone, one of India's primary auction and consolidation points for red chilli exports. The company's trust tier is listed as 'harbor', with a response rate of 0.00% and zero recorded average response hours, indicating limited or no recent engagement through platform messaging channels. Buyers should anticipate direct outreach challenges and plan for alternative contact methods or local representative engagement.

The supplier's profile positions itself as an exporter and supplier of dried red chillies with specific focus on the Sanam/S4 variety with and without stem, alongside a broader range of chilli-related products including powder leading varieties. The profile does not state manufacturing or farming operations directly, suggesting trading or export-house model rather than farmgate or integrated processing. No certifications, production capacity figures, employee counts, or established client references are provided in the source material. The listing emphasises overseas demand for the S4/S17 grade, noting its production share relative to total Indian dried red chilli crop, a claim buyers should verify against APEDA or Spices Board statistics for the current season.