Import Barbeque Charcoal - Indonesia Coconut Market — Buy in wholesale FOB from Supplier in Indonesia

Agdi Makuta Mandapa produces Grade A hexagonal barbecue briquettes from 100% coconut shell, a raw material that delivers higher fixed carbon and lower ash than typical wood-based alternatives. The stated calorific value of 7200-7500 kcal/kg positions this product in the upper tier of coconut charcoal, suitable for applications demanding intense, sustained heat. The briquettes exhibit ash content of 5%, moisture of 4%, and volatile matter of 15%, with fixed carbon ranging from 70% to 75%, all consistent with premium export-grade coconut shell charcoal. The supplier operates from Padalarang in Bandung Barat, West Java, Indonesia.

The hexagonal briquette geometry, formed under high pressure without synthetic binders (implied by 100% coconut shell claim), typically yields superior structural integrity during handling and transport compared to pillow or finger shapes. White ash colour indicates complete combustion and low mineral impurity, a characteristic valued in Middle Eastern and East Asian markets where ash management affects cooking ritual and equipment maintenance. The absence of odour is significant for food-contact applications, as residual sulphur or tar compounds from inferior feedstock or incomplete carbonisation can taint grilled produce. Volatile matter at 15% suggests a carbonisation temperature in the 500-700 degrees Celsius range, sufficient to drive off pyrolysis gases without excessive surface oxidation.

Burning time of 5% to 8% (interpreted as 5-8 hours based on standard industry reporting for coconut briquettes of this density) supports overnight commercial grill operations and shisha/hookah lounge use, where consistent heat without frequent replenishment is commercially valuable. The three offered dimensions, 50x50mm, 50x100mm, and 50x200mm, with piece counts of 72, 48, and 24 per kilogramme respectively, allow buyers to select geometry matched to equipment grate spacing and desired burn duration. Longer briquettes suit larger commercial pits; shorter pieces suit domestic grills and smaller shisha bowls. Packaging, MOQ, and precise lead time require direct confirmation with Agdi Makuta Mandapa.

Agdi Makuta Mandapa is located at Jl Ciburial Rt05 Rw06, Desa Margajaya, Padalarang, Ngamprah, Bandung Barat, West Java, Indonesia 40552, situated in the highland region east of Jakarta with established manufacturing infrastructure. The supplier holds a Harbor trust classification and, like the prior listing, shows a 0.00% response rate with zero recorded response hours, indicating potential communication challenges that buyers must factor into procurement planning. The company maintains an official website for additional product information, though the URL is truncated in source data.

The supplier's specialisation in coconut shell-derived products suggests access to Indonesia's substantial coconut processing waste stream, primarily from copra and desiccated coconut operations in Sulawesi, Sumatra, and Java. No production capacity figures, factory certification, or workforce data are disclosed. The product range extends beyond the listed barbecue briquette, implying diversified charcoal product capability. Buyers should verify operational scale and request facility photographs or virtual audit access before committing to volume orders.