Import Dimbula Fbop Tea — Buy in Bulk from Supplier in Sri Lanka

Dimbula FBOP Tea is a whole-leaf orthodox black tea grown at elevations of approximately 4,000 feet in Sri Lanka’s Dimbula region, where cool temperatures and misty conditions slow leaf development, enhancing flavor complexity. The FBOP grade indicates Flowery Broken Orange Pekoe, meaning the leaves are broken but retain visible golden tips and a high proportion of young buds, contributing to a brisk, aromatic liquor with floral and slightly woody notes. This grade is distinct from finer whole-leaf TGFOP and coarser BOP, offering a balanced strength suitable for both black tea drinkers and blends.

The tea is processed using traditional withering, rolling, fermentation, and drying methods, preserving the natural polyphenols and essential oils that define Ceylon tea character. It typically contains a moisture content of 3% to 5%, with a total ash content under 7% and a water extract of 30% to 35%, aligning with standard orthodox tea specifications. The leaves are sorted to ensure minimal foreign matter and dust, with a typical broken leaf percentage between 60% and 70%, and a fine particle size that allows for consistent infusion without excessive astringency.

Buyers include specialty tea blenders, European importers seeking authentic high-elevation Ceylon teas, and retailers targeting premium tea segments. The tea is packed in 12.5 kg multi-layer kraft paper bags with inner food-grade polyethylene lining, sealed for moisture protection. Standard export packaging includes 20-foot containers holding 16 metric tons. Lead time is typically 15 to 25 days after order confirmation, and terms are usually FOB Colombo or CIF, depending on buyer requirements. Buyers should confirm the exact moisture level, ash content, and broken leaf percentage before shipment.

Master Tea And Spices (pvt.) Ltd. operates from Homagama, Western Province, Sri Lanka, with a physical address registered on Walpita Road. The company is verified as a harbor-tier supplier, indicating compliance with basic export documentation and business registration standards. There is no public data on years in operation, workforce size, or annual turnover. The listing does not claim certifications such as ISO, Fair Trade, or Organic, nor does it list export clients or production capacity.

The supplier’s primary activity appears to be sourcing and exporting orthodox Ceylon teas, particularly from the Dimbula and Uva regions. Their response rate is currently unrecorded, and average response time is zero hours, suggesting limited or no active communication through the platform. Buyers should treat this as a direct producer or trader without confirmed processing facilities on-site. All product claims must be verified directly with the supplier before placing orders.