Import Cinnamon — Buy in Bulk from Supplier in India

This cinnamon is identified as true cinnamon, or Cinnamomum verum, a variety native to Sri Lanka but also cultivated in select regions of India, including parts of Kerala. The spice is derived from the dried inner stem bark of the plant, which is harvested when the bushes reach approximately two years of age, at which point they measure around 2 metres in height and 8-12 cm in diameter at the base. The bark is processed into quills, quillings, featherings, and chips, each with distinct characteristics suited to different applications.

True cinnamon is distinguished by its delicate, sweet flavour and lighter colour compared to cassia varieties. The bark layers are thinner and more brittle, forming multiple concentric rolls when dried. The ideal growing conditions for Cinnamomum verum include temperatures of 20-30°C and annual rainfall of 1250-2500 mm, with the plant thriving at altitudes of 300-350 metres above mean sea level. The spice is also processed into cinnamon bark oil and cinnamon leaf oil through distillation, with the former valued for its antifungal properties and the latter used extensively in perfumery.

True cinnamon is primarily used in high-end culinary applications, confectionery, liquors, and pharmaceuticals, where its refined flavour and aromatic qualities are preferred. It is also utilised in traditional medicine for its astringent, stimulant, and carminative properties, and it may aid in digestion for individuals with diabetes. The product is typically exported in bulk, with packaging tailored to preserve its delicate structure and volatile oils during transit.

ACE Overseas is an India-based supplier specialising in the export of agricultural products, including spices like true cinnamon. The company is classified as an imported-tier supplier with a harbour trust tier, indicating it operates within established trade networks. Currently, the supplier’s response rate is recorded at 0.00 percent, with no average response time available, suggesting limited engagement with inquiries to date.

The supplier’s profile does not provide details on production capacity, certifications, or minimum order quantities. There is no information on factory locations, workforce size, or export history. Buyers should directly confirm the supplier’s ability to provide true cinnamon (Cinnamomum verum) as opposed to cassia varieties, as well as their compliance with international food safety and quality standards.