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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›Shripathi Organics And Food Pvt. Ltd. offers Brassica juncea/Brassica nigra black mustard seeds as dry whole seeds, sourced from India. The botanical material belongs to the Brassicaceae family, an annual herb originating from natural hybridization between black mustard (Brassica nigra L. Koch) and turnip mustard (Brassica rapa L.). The seeds contain approximately 1% sinigrin, a glucosinolate compound that yields allyl isothiocyanate through myrosinase enzyme action, responsible for the characteristic pungency. This supplier, based in Jodhpur, Rajasthan, operates from the Madhuban Housing Board address with a harbor trust tier classification.
The phytochemical profile centres on glucosinolate content, primarily sinigrin, which hydrolyses to release 0.7% allyl isothiocyanate in dried seed. Related compounds include crotonyl isothiocyanate found in certain brown mustard variants. The seed structure comprises four free sepals and four yellow petals in raceme inflorescences, with ovate or obovate leaves. Standard industry practice distinguishes black mustard (brown seeds) from oriental mustard (yellow seeds) through seed colour and hybrid lineage. Typical storage requires cool, dry conditions away from strong light to preserve volatile oil integrity over a two-year shelf life when properly stored.
Buyers in the food processing, spice grinding, and oil extraction sectors source these seeds for condiment manufacturing, pickling operations, and essential oil distillation. The allyl isothiocyanate content makes them suitable for prepared mustard production and pharmaceutical applications. Importers should confirm fumigation status, moisture specifications, and oil content percentages directly with Shripathi Organics before contracting, as these measured values are not stated in the available data. Typical Indian export packaging includes PP woven bags or paper sacks; buyers should verify the supplier's standard packing weights and Incoterms offered.
| Botanical Name | Brassica juncea / Brassica nigra |
| Product Form | Dry whole seeds |
| Sinigrin Content | Approx. 1% (typical for black mustard) |
| Allyl Isothiocyanate Yield | 0.7% of dried seed (typical hydrolysis value) |
| Plant Family | Brassicaceae (Cruciferae) |
| Seed Colour Classification | Brown seeds (Brassica juncea type, standard) |
| Typical Moisture Content | 12% max (standard industry limit for oilseed spices) |
| Typical Oil Content Range | 28-35% (standard for Brassica juncea, confirm with supplier) |
| Typical Shelf Life | 24 months when stored cool and dry (standard) |
| Storage Requirement | Cool, dry place away from strong light (standard) |
Shripathi Organics And Food Pvt. Ltd. is headquartered at 2 Bha 17 and 18, Madhuban Housing Board, Jodhpur 342005, Rajasthan, India. The supplier holds a harbor trust tier designation within the marketplace verification system. The response rate is recorded at 0.00% with an average response time of zero hours, which indicates no response history is available for this profile. The listing provides botanical and phytochemical detail about black mustard seeds but does not disclose production capacity, annual turnover, number of employees, or specific factory certifications.
The company's product focus centres on spices and botanical raw materials, with black mustard seeds offered in dry whole seed form. No information is provided about processing capabilities, organic certification, or export experience to specific markets. Buyers should verify directly with Shripathi Organics whether the company operates as a trading house, processor, or direct agricultural producer, as this distinction affects supply chain reliability and quality consistency. The Jodhpur location in Rajasthan places the supplier within a known spice trading region, though this alone does not confirm origin-grown status.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before placing an order with Shripathi Organics And Food Pvt. Ltd., verify the supplier's export licence status and whether they have shipped to your destination country previously. Request a current certificate of analysis for any batch under consideration, specifying sinigrin content, moisture, and oil percentage with test methods stated. Confirm that the botanical name on documentation matches your import permit requirements, as Brassica nigra and Brassica juncea may carry different phytosanitary regulations. Ask for references from prior international buyers if possible, given the zero response rate recorded on this profile.
Logistics arrangements should be clarified directly with the supplier. Standard Indian spice exports ship from JNPT Mumbai, Mundra, or Chennai depending on the supplier's freight forwarder relationships. Confirm which Incoterms Shripathi Organics offers, FOB or CIF being most common for Indian spice exports. Payment terms typically range from 30% advance with balance against BL, to documentary credit for larger shipments. Lead time and production capacity are not stated; buyers should request explicit commitment on delivery schedules, especially during the post-harvest period when raw material availability fluctuates.
Quality assurance begins with pre-shipment inspection. Engage an independent inspection agency to verify seed purity, absence of foreign matter, and moisture content at loading. Check for live insect infestation, as mustard seeds are susceptible to storage pests; confirm fumigation date and chemical used. Review packaging integrity for moisture barrier properties during monsoon shipments. Documentation should include phytosanitary certificate, certificate of origin, and commercial invoice with accurate HS code 12075090 for Indian black mustard seeds. Retain samples from each batch for comparative analysis on arrival.
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