Import Bellari Red Onions — Buy in Bulk from Supplier in India

Bellari red onions from Rajniro Trading are sourced from India’s Bellary region, known for producing onions with a deep red skin and a sharp, pungent flavour profile. The supplied sizes start at 50 mm in diameter, ensuring uniformity in bulk shipments. Packaging is available in 7.5 kg, 8 kg, and 33 kg options to match different market demands, from retail repacking to wholesale distribution.

These onions are a staple in Indian and international cuisines, valued for their rich colour and strong taste, which holds up well in cooking. Typical for Bellari reds, the bulbs exhibit a firm texture and a higher dry matter content than many other varieties, contributing to their longer shelf life under proper storage. The variety is commonly used in curries, pickles, and as a base for sauces, where its flavour depth is essential.

Primary buyers include food service businesses, importers for ethnic grocery chains, and processors who require consistent quality for large-scale production. Trade terms offered include FOB and CIF, with payment through L/C or T/T. Secure packaging is used to maintain freshness during transit, and the supplier can accommodate flexible MOQs to align with buyer demand. Origin verification and freshness checks are recommended before finalising orders.

Rajniro Trading is based in Chennai, Tamil Nadu, operating from 48, G.M.M. Street, Sowcarpet. The company is classified as an imported-tier supplier, indicating it sources products for cross-border trade. Its profile shows a harbor trust tier, reflecting a baseline level of verification for international buyers.

The supplier specialises in agricultural commodities, with a focus on products like Bellari red onions. While the response rate is currently unrecorded, the address and trade classification provide a starting point for due diligence. Buyers are advised to confirm the supplier’s export experience, quality control processes, and compliance with phytosanitary standards before proceeding.