从India供应商批量进口All Seasonal Sea Fishes And Dry Fish And Crabs

Swapnendu, based in Cuttack, Odisha, India, offers a mixed seafood portfolio spanning fresh seasonal marine fish, traditionally processed dry fish, and crabs for wholesale buyers in food service and retail. The source description names mackerel and sardines among the fish species, with dry fish produced through traditional dehydration methods to extend shelf life. The supplier claims export quality standards and sustainable sourcing, though no specific certification numbers, catch areas, or vessel traceability data are provided. Buyers should treat sustainability and quality claims as unverified until documentation is supplied.

Traditional Indian dry fish processing typically involves sun-drying or open-air smoking with salt application, reducing moisture content to 10-25 percent for ambient stability without refrigeration. Fresh fish for export normally requires rapid chilling to 0-4 degrees Celsius post-harvest and maintenance on ice through the supply chain. Crab products are not specified as whole, cleaned, or soft-shell; standard Indian crab exports include mud crab (Scylla serrata) and blue swimmer crab (Portunus pelagicus), with size grades typically by carapace width or weight per piece. The absence of stated freezing method, glaze percentage, or temperature logs means buyers must request HACCP plan details and cold chain records.

Target buyers include restaurants, catering companies, food manufacturers, and gourmet retail outlets seeking Indian-origin seafood with traditional dried options alongside fresh supply. The listing mentions FOB and CIF as available shipping terms but does not specify ports of loading, container types, or seasonal availability windows for each species. FDA and FSSAI compliance are referenced without certificate identifiers. Prospective importers should confirm species Latin names, catch methods, seasonal landing patterns for Odisha waters, and whether Swapnendu operates as a primary processor, aggregator, or export agent before finalising procurement.

Swapnendu is located at At-Kumbhar Sahi Laxmi Nagar, Po-Bidanasi in Cuttack, Odisha, an inland city approximately 30 kilometres from Paradip port, the nearest major seafood export gateway on India's east coast. The supplier holds harbor trust tier and imported supplier classifications, with a recorded response rate of 0.00 percent and no tracked average response hours. This lack of platform engagement metrics means direct outreach via email or telephone is essential to assess operational responsiveness. The business appears to be individually operated under the proprietor's name rather than as a registered corporate entity with disclosed capital or employee numbers.

No information is provided about year of establishment, processing facility ownership, cold storage capacity, or fleet relationships. The address in Cuttack suggests Swapnendu may aggregate product from landing sites such as Paradip, Gopalpur, or local Odisha fishing harbours rather than operating as a vertically integrated catcher-processor. Buyers should verify the firm's FSSAI licence number, GST registration, APEDA registration (mandatory for Indian seafood exports), and Marine Products Export Development Authority compliance. Requesting a site visit or third-party audit is advisable given the absence of verification signals beyond the platform's basic listing.