About S.M. Global Exim - Agriculture Supplier in India

India is the origin country of S.M. Global Exim, which currently lists five distinct agricultural products in its catalogue. The supplier is categorized under the Agriculture sector and holds a harbor trust tier on the platform. Its active product count of five reflects a focused portfolio rather than a broad commodity range. The catalogue items are presented with generic commodity names only. No further details such as origin region within India or production capacity are disclosed.

The listed commodities are potatoes (appearing as both Potatos and Potatoes), onion, bay leaf and rice. All items fall under HS chapter 07 for vegetables and chapter 09 for herbs, and chapter 10 for cereals, which are typical for these product types. The supplier does not specify grades such as ICUMSA for rice or size categories for potatoes. No certifications like Global GAP or ISO are mentioned in the supplied facts. Potential buyers should therefore treat the offering as standard bulk agricultural goods from India.

Product Range and Specialties of S.M. Global Exim

S.M. Global Exim’s catalogue comprises potatoes, onions, bay leaf and rice. In the global market, potatoes are commonly shipped in HS 0701 with size grades ranging from small (diameter 30‑50 mm) to large (over 80 mm) and moisture content below 20 %. Onions fall under HS 0703 and are graded by size (small, medium, large) and moisture not exceeding 10 %. Bay leaf, classified under HS 0909, is usually evaluated by leaf length (15‑30 mm) and essential oil content above 0.5 %. Indian rice exports typically use HS 1006 and are differentiated by grain length (long, medium, short) and moisture limits of 14 % for export. Common quality benchmarks include the Basmati standard for aroma and grain elongation, while non‑Basmati varieties follow IRRI standards for milling recovery. Buyers often request certificates of analysis for pesticide residues, moisture and foreign matter. Although S.M. Global Exim does not list specific grades, these industry parameters are standard for the listed commodities.

Trade and Export Information - S.M. Global Exim

India is a major exporter of bulk vegetables, herbs and cereals, with the Middle East, Africa and Southeast Asia representing the largest import destinations for potatoes, onions and rice. Export shipments are typically packed in 20‑ft or 40‑ft containers using ventilated bulk bags for vegetables and hermetic polypropylene bags for rice, complying with phytosanitary requirements of the destination country. Customs classification follows HS 0701 for potatoes, 0703 for onions, 0909 for bay leaf and 1006 for rice, and importers usually require a phytosanitary certificate, a certificate of origin and, where applicable, a compliance statement for pesticide residue limits such as EU maximum residue levels. Common certifications requested by buyers include Global GAP, ISO 22000 or FSSC 22000, although S.M. Global Exim does not specify holding them. Freight terms such as FOB Indian ports (e.g., Mundra, Nhava Sheva) or CIF to destination ports are standard in the trade of these commodities.

Sourcing from S.M. Global Exim - Buyer Guidance

When sourcing potatoes, onions, bay leaf or rice from S.M. Global Exim, buyers should request recent laboratory test reports covering moisture, foreign matter, pesticide residues and, for rice, ash content. A phytosanitary certificate issued by the Indian plant quarantine authority is mandatory for most destination markets. Buyers are advised to verify the supplier’s ability to meet typical minimum order quantities of 10‑20 metric tonnes for bulk vegetables and 5‑10 metric tonnes for rice, and to confirm container loading plans (e.g., 20‑ft containers for 2‑3 tonnes of vegetables, 20‑ft containers for up to 20 tonnes of rice). Requesting a sample shipment and reviewing the supplier’s compliance with Global GAP or ISO 22000, if available, helps mitigate quality risk before committing to larger orders.

What agricultural products does S.M. Global Exim offer?

The supplier lists five items in its catalogue: potatoes (recorded as both Potatos and Potatoes), onion, bay leaf and rice. All products are grouped under the Agriculture category and are presented without further specification such as grade or variety.

Which HS codes are typically used for these commodities?

Potatoes are normally classified under HS 0701, onions under HS 0703, bay leaf under HS 0909 and rice under HS 1006. These tariff headings are the standard international codes for the respective product types.

What certifications should I request from the supplier?

Buyers usually ask for a phytosanitary certificate and a certificate of origin for Indian agricultural exports. In addition, quality certifications such as Global GAP, ISO 22000 or FSSC 22000 are commonly required and should be confirmed with the supplier.

What are typical minimum order quantities for these products?

Bulk vegetable shipments such as potatoes, onions and bay leaf are commonly ordered in batches of 10‑20 metric tonnes. Rice is often sourced in increments of 5‑10 metric tonnes, depending on container capacity and buyer requirements.

How are the products packaged for export?

Vegetables are typically packed in ventilated bulk bags or crates inside 20‑ft or 40‑ft containers to allow airflow during transit. Rice is usually packed in 25 kg polypropylene bags stacked in standard containers, providing protection against moisture.

What lead times can I expect for shipments from India?

Lead times generally range from 30 to 45 days after order confirmation, covering production, packaging, phytosanitary inspection and freight booking. Exact timing should be verified with S.M. Global Exim for each specific order.

Which markets commonly import these Indian agricultural commodities?

Major import markets include countries in the Middle East such as the United Arab Emirates and Saudi Arabia, African nations like Kenya and Nigeria, and Southeast Asian destinations such as Malaysia and Indonesia. Some European buyers also source Indian rice for specialty varieties.