Patel Export Company, Supplier, India

Patel Export Company — Verified Supplier

About Patel Export Company - Spices Powder Supplier in India

Patel Export Company, located in India, offers a diverse range of products, with 74 active products in its catalogue. The company's top categories include Spices Powder, Spices, Beans, Black Cardamom, Oil Seeds, Children Clothing and Accessories, Lentils, and Cloves. Specifically, their catalogue includes products like Ladies Skirt, Kids Capri, Two Wheeler Parts, Four Wheeler Parts, Copper, Aluminium, Zinc, Nickel, Iron, Cardamom, Nutmeg, Coriander Seeds, Cloves, Bay Leaf, Black Pepper, Fennel Seeds, Cumin Seeds, Beans, Moong, Peanut, Rajma, Red Beans, Soybean Seeds, Toor Seeds, White Bean, Whole Red Chilli, Spices, Cashew Nuts, Pistachio, and Packed Food.

The company's products are classified under various HS code families, such as 6204.62 for Kids Capri, 7403.11 for Copper, 7601.11 for Aluminium, 7901.11 for Zinc, 7502.10 for Nickel, 7201.10 for Iron, 0908.32 for Cardamom, 0910.99 for Bay Leaf, and 0713.39 for Beans. The materials used in these products include Cotton, Cotton Blend or Denim for Kids Capri, Electrolytic Copper Cu 99.99% (Grade A) for Copper, Aluminium 99.7% purity (Primary Aluminium) for Aluminium, Zinc SHG (Special High Grade) 99.995% minimum purity for Zinc, Electrolytic Nickel Ni 99.99% (Class 1) for Nickel, Pig Iron, Carbon 3.5-4.5%, Silicon 0.5-3.0% for Iron, Whole dried black cardamom pods (Amomum subulatum), seeds intact, dark brown to black in color for Cardamom, and Dried Whole Bay Leaves (Laurus nobilis / Cinnamomum tamala) for Bay Leaf.

Product Range and Specialties of Patel Export Company

Patel Export Company's product range includes a variety of spices, such as Cardamom, Nutmeg, Coriander Seeds, Cloves, Bay Leaf, Black Pepper, Fennel Seeds, and Cumin Seeds. The company also offers Beans, including Moong, Peanut, Rajma, Red Beans, Soybean Seeds, Toor Seeds, and White Bean. Additionally, they provide Whole Red Chilli, Spices, Cashew Nuts, Pistachio, and Packed Food. For the spices category, typical grades and standard specifications include ICUMSA 45 for sugar, and palm-oil CP 10 cloud point for palm oil. Buyers of spices usually require certifications like ISO 22000 for food safety management, and HACCP for hazard analysis and critical control points.

Trade and Export Information - Patel Export Company

Exporters of spices and food products from India typically require certifications like ISO 22000 and HACCP. The HS code families involved in the trade of these products include 0908 for spices, 0713 for beans, and 6204 for clothing. Regions like the Middle East, Africa, and Southeast Asia usually import these goods. The regulatory context for the export of these products from India includes compliance with the Food Safety and Standards Authority of India (FSSAI) and the Spice Board of India. Packaging and logistics norms for these products typically involve packaging in 20 ft or 40 ft containers, with a moisture percentage of 10-12% and a purity percentage of 99-100%.

Sourcing from Patel Export Company - Buyer Guidance

When sourcing from Patel Export Company, buyers should request specifications like the grade and quality of the spices, the material used in clothing, and the purity percentage of the beans. They should also verify the certifications required for the products, such as ISO 22000 and HACCP, and request test reports and documents to ensure compliance. Buyers should also confirm the minimum order quantity (MOQ) and lead time to ensure timely delivery. For example, the MOQ for spices is usually 100 kg, and the lead time is 7-10 days. Additionally, buyers should request samples to verify the quality of the products before placing an order.

Frequently Asked Questions About Patel Export Company

What is the product range of Patel Export Company?

Patel Export Company offers a diverse range of products, including spices, beans, clothing, and food products.

What are the typical grades and standard specifications for spices?

Typical grades and standard specifications for spices include ICUMSA 45 for sugar, and palm-oil CP 10 cloud point for palm oil.

What certifications are required for the export of spices from India?

Certifications like ISO 22000 and HACCP are typically required for the export of spices from India.

What is the regulatory context for the export of food products from India?

The regulatory context for the export of food products from India includes compliance with the Food Safety and Standards Authority of India (FSSAI) and the Spice Board of India.

What is the packaging and logistics norm for spices?

Packaging and logistics norms for spices typically involve packaging in 20 ft or 40 ft containers, with a moisture percentage of 10-12% and a purity percentage of 99-100%.