About Leela Organic Herbal - Essential Oils Supplier in India

India is the origin of Leela Organic Herbal, which lists 267 active products across its catalogue. The company’s offerings span essential oils, soaps and detergents, herbal products, bees‑by‑product and wax, food flavors, vegetable powders, cosmetic raw material and salt. Products include Vanilla Flavours Essence, Banana Flavour Essence, Soy Flacks for candle making, various grades of Soya Wax, White and Yellow Bees Wax, Epsom Salt, raw Shea and Cocoa Butters, and a range of specialty soaps such as Goat Milk Soap and Charcoal Soap. The catalogue also records a Cocoa Butter Raw 1 kg item classified under HS code 1804.00 as unrefined organic cocoa butter derived from Theobroma cacao. Product packaging sizes range from 2 kg to 25 kg bulk bags.

The listed items are grouped under HS code families typical for each material, for example HS 1804 for cocoa butter, HS 2501 for beeswax, HS 2836 for Epsom salt, and HS 3304 for food flavors and essential oils. The supplier’s inventory includes bulk quantities suitable for industrial processing, such as 5 kg, 10 kg, 20 kg and 25 kg bags, reflecting standard bulk trade units in the chemical and personal‑care raw material market. No additional product attributes such as purity percentages or organic certifications are stated in the supplied data.

Product Range and Specialties of Leela Organic Herbal

Leela Organic Herbal’s catalogue covers a spectrum of raw materials used in cosmetics, food and household applications. Items such as essential‑oil flavours, bulk soaps, beeswax, vegetable powders and organic butters are listed with standard bulk bag sizes ranging from 2 kg to 25 kg. In the essential‑oil and flavour segment, buyers usually look for GC‑MS profiles, ISO 660 purity specifications and a minimum of 95 % natural content. Soap bases are commonly graded by pH (typically 8‑10), fatty‑acid composition and free‑fat content, while beeswax grades are distinguished by colour, melt point (62‑65 °C for white wax) and iodine value. Vegetable powders and herbal powders are evaluated for particle size (often <250 µm), moisture content below 10 %, and microbial limits such as <10³ CFU/g for total plate count. Raw shea and cocoa butters are typically assessed for free fatty acid content (≤1 %) and unsaponifiable matter. These industry benchmarks help buyers compare the supplier’s bulk offerings with market standards.

Trade and Export Information - Leela Organic Herbal

India is a major exporter of raw cosmetic and food‑grade materials, and its production of essential‑oil essences, beeswax, bulk soaps and organic butters aligns with demand from the United States, European Union, Middle East and Southeast Asian markets. HS chapters 33 (essential oils and flavours), 25 (beeswax and related products), 38 (soaps) and 18 (cocoa products) are the primary tariff classifications for the items listed. Importers typically require certificates such as ISO 9001 quality‑management, GMP for cosmetic raw materials, and, where organic claims are made, USDA‑organic or EU organic certification. Standard export packaging employs multi‑wall polypropylene bulk bags placed on 20‑ft or 40‑ft containers, with Incoterms FOB or CIF most frequently used. Indian exporters also provide a Certificate of Origin and, for food‑grade ingredients, a health or phytosanitary certificate to satisfy customs and regulatory authorities in destination countries.

Sourcing from Leela Organic Herbal - Buyer Guidance

When sourcing from Leela Organic Herbal, buyers should request a current Certificate of Analysis and Material Safety Data Sheet for each SKU to verify purity, moisture and microbial specifications. For organic‑labelled products, an additional organic certification (USDA, EU or India’s NPOP) should be confirmed. Verify the HS code declared on the commercial invoice matches the product’s material category, and request test reports for parameters such as GC‑MS profiles for flavours, melt point for waxes and pH for soaps. Confirm packaging dimensions, bulk‑bag weight tolerance (±2 %) and any special storage requirements before finalising the purchase order.

What product categories does Leela Organic Herbal offer?

The supplier lists essential oils, soaps and detergents, herbal products, bees‑by‑product and wax, food flavors, vegetable powders, cosmetic raw material and salt, comprising 267 individual items.

Which HS codes are associated with the catalogue?

Known HS codes include 1804.00 for unrefined organic cocoa butter, 2501 for beeswax, 2836 for Epsom salt and 3304 for food flavours and essential oils; other items fall under the corresponding chapter‑specific codes for raw fats, soaps and organic powders.

How can a buyer obtain a sample of a bulk soap or wax?

Samples are typically offered in smaller packs such as 1 kg or 5 kg; buyers should request a sample together with a Certificate of Analysis and an MSDS before placing a bulk order.

What certifications should a buyer verify for these products?

Buyers should request certificates confirming ISO 9001 quality management, GMP for cosmetic raw materials, and, where applicable, organic certification (USDA or EU) and a recent COA indicating purity and microbial limits.

What are the typical minimum order quantities and lead times?

Bulk items are generally sold in 5 kg to 25 kg bags with a minimum order of 500 kg per SKU; standard lead time ranges from 30 to 45 working days after receipt of the purchase order and required documentation.

What packaging and shipping methods are used for export?

Products are packed in multi‑wall polypropylene bulk bags, placed on standard 40‑ft containers; common Incoterms are FOB or CIF, and pallets may be used for smaller orders.

Which markets commonly import these types of goods from India?

Major importers include the United States, European Union, Middle East and Southeast Asian countries, especially for cosmetic raw materials, essential oils and food‑grade flavours.

What documentation is needed for customs clearance?

Customs typically require a commercial invoice, packing list, HS code declaration, Certificate of Origin and any applicable health or phytosanitary certificates for organic or food‑grade items.