Kashif

Kashif is based in the United Arab Emirates and currently lists 22 active products spanning food and agricultural categories. The catalogue includes pink salt, dried dates (chuhara), green grams (mung beans) classified under HS chapter 07, red lentils, pigeon peas, white and yellow corn, fresh export‑grade vegetables, lemons, oranges, high‑quality clay and loam soils, goat meat and dairy products, fresh and processed cassava, Hass and Fuerte avocados under HS chapter 08, fresh and processed potatoes, raw and processed organic honey, a full line of nuts and seeds such as peanuts, cashews, macadamia, sesame and sunflower, and sunflower oil. Each entry is identified by its product name; only the mung beans and avocados carry explicit HS codes (0713.31 and 0804.40 respectively).

Kashif’s product list also details processing forms: raw, roasted, or butter‑type peanuts, raw and roasted cashews, raw and processed macadamia nuts, and both white and black sesame seeds. The supplier includes both fresh fruit (lemons, oranges, avocados) and processed commodities (sunflower oil, honey) as well as agricultural inputs like clay and loam soils. The mix reflects a broad food‑supply portfolio that can serve bulk buyers across multiple commodity groups.

The catalogue covers staple legumes (mung beans, red lentils, pigeon peas) that are typically graded by size (5‑7 mm for mung beans), moisture content below 12 %, and freedom from foreign matter. In the nuts segment, avocados, peanuts, cashews, macadamia, sesame and sunflower seeds are usually supplied in food‑grade bulk bags or 20‑ft containers, with specifications such as oil content for peanuts (≈45 %), moisture <5 % for cashews, and shell‑free seed count for sesame. Pink salt is generally marketed as food‑grade NaCl with purity above 98 % and moisture under 0.5 %. Fresh vegetables and citrus are shipped with standard pack counts, temperature‑controlled containers, and compliance with maximum residue limits for pesticides.