About Eurocas Int - Dairy & Milk Products Supplier in Romania

Romania‑based Eurocas Int lists five distinct non‑dairy cream products in its catalogue. The supplier’s active product count of 5 includes the Dulcinea Life, Dulcinea, Dulcinea Vanilla, Prontalluso, and Prontalluso nature variants, all classified under the Dairy & Milk Products category despite being plant‑based. Each item is recorded without an HS code in the provided data, and the catalogue groups them under the broader Agriculture top category as well. The product names suggest flavor or formulation differences such as vanilla infusion or “life” branding, but the facts do not specify ingredient composition or packaging format.

The supplier’s catalogue is limited to non‑dairy cream formulations, indicating a focus on alternative milk‑based spreads for consumers seeking lactose‑free or vegan options. Eurocas Int does not disclose production capacity, certification status, or client list, and the trust tier is listed as “harbor”. The five SKUs represent the complete offering available for export from Romania.

Product Range and Specialties of Eurocas Int

Eurocas Int’s catalogue comprises five non‑dairy cream formulations: Dulcinea Life, Dulcinea, Dulcinea Vanilla, Prontalluso, and Prontalluso nature. In the plant‑based cream market, manufacturers typically produce products with total fat contents ranging from 10 % to 20 %, a solid‑fat index of 42 % - 45 % at 40 °C, and a pH between 6.2 and 6.8. Common specifications include a shelf life of 6 - 12 months refrigerated, microbial limits of ≤10 CFU/g for coliforms, and label claims such as “vegan”, “non‑GM”, or “EU organic”. Packaging formats frequently involve 250 ml, 500 ml, or 1 L Tetra Pak cartons, as well as PET bottles for bulk supply.

Trade and Export Information - Eurocas Int

Romania exports a variety of dairy alternatives to EU member states, the Middle East, and North‑African markets, where demand for lactose‑free and vegan products has risen steadily. Non‑dairy cream falls under HS Chapter 21, specifically heading 2105.90 for “other food preparations”. Importers typically require compliance with EU food‑safety regulations, HACCP certification, and often request ISO 22000 or organic certification for premium segments. Standard Incoterms for bulk food shipments from Romania are FOB Constanţa or CIF ports on the Black Sea, with refrigerated containers (40 ft reefer) used for temperature‑sensitive goods.

Romanian exporters must adhere to EU Regulation No 1169/2011 for labeling, and many buyers request a Certificate of Origin and a recent laboratory analysis confirming fat content, microbiological safety, and allergen status. Documentation such as a Product Specification Sheet, Material Safety Data Sheet (if applicable), and a third‑party test report are common prerequisites before a commercial contract is signed.

Sourcing from Eurocas Int - Buyer Guidance

When sourcing non‑dairy cream from Eurocas Int, buyers should request a detailed specification sheet that lists fat percentage, solid‑fat index, pH, shelf life, and any flavor additives. A recent independent lab report confirming microbiological limits and allergen testing (e.g., soy, nuts) helps verify product safety. Because the supplier’s certification status is not disclosed, buyers are advised to ask for copies of HACCP or ISO 22000 certificates if required for their market.

Typical minimum order quantities for plant‑based cream range from 500 kg to 2 000 kg, depending on packaging size and production batch. Lead times in the Romanian dairy‑alternative sector are usually 30 - 45 days from order confirmation to shipment. Verify packaging dimensions (e.g., 250 ml cartons per 20 ft container hold approximately 4 800 units) and request a sample shipment before finalizing larger orders.

What non‑dairy cream variants does Eurocas Int offer?

The catalogue lists five variants: Dulcinea Life, Dulcinea, Dulcinea Vanilla, Prontalluso, and Prontalluso nature, all classified as non‑dairy cream.

Which HS code is applicable to these products?

Non‑dairy cream generally falls under HS heading 2105.90, which covers other food preparations not elsewhere specified.

What certifications should a buyer request for these cream products?

Buyers typically request HACCP, ISO 22000, and, if targeting organic markets, an EU organic certificate, along with a Certificate of Origin and recent lab analysis.

What are typical packaging options for non‑dairy cream from Romania?

Common formats include 250 ml, 500 ml, and 1 L Tetra Pak cartons or PET bottles, packed in refrigerated containers for export.

What is a realistic minimum order quantity and lead time?

MOQ usually ranges from 500 kg to 2 000 kg, with lead times of 30 - 45 days after order confirmation, depending on batch size and packaging.

How should a buyer verify product quality before a full order?

Request a product sample together with a specification sheet and an independent laboratory report covering fat content, pH, microbiological limits, and allergen testing.

Which regions import Romanian non‑dairy cream most frequently?

The EU, the Middle East, and North‑African countries are the primary import markets for Romanian plant‑based cream products.

What documentation is needed for customs clearance?

A commercial invoice, packing list, Certificate of Origin, HS code declaration (2105.90), and any required sanitary certificates or test reports are typically required.