Chanakya Yoga And Arogya Samsta — Supplier
About Chanakya Yoga And Arogya Samsta - Agriculture Supplier in India
Chanakya Yoga And Arogya Samsta is based in India and currently lists six active products across the Agriculture and Tea categories. The catalogue includes Turmeric Powder, Cumin Seed, Herbal Tea, Black Pepper, Green Cardamom and Red Chilli Powder. Each item is recorded without a specific HS code in the provided data, but they fall within the standard spice and tea HS chapters (0904‑0906). The supplier’s product count reflects a focused portfolio of common Indian spice and herbal‑tea commodities.
The company's listings cover both ground spices (Turmeric, Cumin, Black Pepper, Red Chilli) and aromatic seeds (Green Cardamom) as well as a packaged Herbal Tea blend. These categories are typical export items for Indian producers, and the product names match the conventional classifications used in international trade databases.
Product Range and Specialties of Chanakya Yoga And Arogya Samsta
The catalogue offers dried Turmeric Powder, whole Cumin Seed, a blended Herbal Tea, whole Black Pepper, whole Green Cardamom, and powdered Red Chilli. In the spice market, Turmeric is commonly graded by curcumin content (≥95 %) and moisture (≤12 %). Cumin seeds are usually sized 12‑15 mm with moisture under 11 %. Black Pepper is evaluated by piperine level (5‑6 %) and uniform size. Green Cardamom is traded by pod length (10‑12 mm) and essential‑oil content (≥6 %). Red Chilli Powder is measured by Scoville heat units (typically 30 000‑50 000) and low moisture (≤8 %). Herbal teas are often blended from dried leaves and herbs with a target leaf‑to‑stem ratio of 80:20 and moisture below 10 %.
Trade and Export Information - Chanakya Yoga And Arogya Samsta
India ranks among the top global exporters of spices and tea, supplying the European Union, United States, Middle East and Southeast Asian markets. Export shipments generally use HS chapter 0904 for cardamom and cinnamon‑type spices, 0905 for pepper, and 0906 for dried chilies. Buyers frequently require certifications such as FSSAI export licence, ISO 22000 food‑safety management, and where applicable organic or fair‑trade documentation. Standard export packaging includes 25 kg jute bags or 1 kg PET jars, loaded in 20 ft containers (approximately 1 000 kg per container) with CIF or FOB terms. Indian exporters also adhere to phytosanitary inspection under the APHIS and EU plant health regimes.
Sourcing from Chanakya Yoga And Arogya Samsta - Buyer Guidance
When sourcing from Chanakya Yoga And Arogya Samsta, buyers should request a product specification sheet that lists moisture, ash, microbial limits and pesticide residue results according to Codex Alimentarius. Samples packed in sealed, tamper‑evident bags allow laboratory verification of curcumin, piperine or essential‑oil content. Verify that the supplier can provide a valid FSSAI export licence and, if required by the destination market, an ISO 22000 or organic certificate. Confirm container loading plans (e.g., 25 kg jute bags on pallets) and the agreed Incoterm before finalising the order.
Frequently Asked Questions About Chanakya Yoga And Arogya Samsta
What spice products does Chanakya Yoga And Arogya Samsta export?
The supplier lists Turmeric Powder, Cumin Seed, Black Pepper, Green Cardamom, Red Chilli Powder and a Herbal Tea blend, all typical Indian export spices.
Which HS codes are applicable to these products?
Spices fall under HS chapter 0904‑0906: cardamom (0904), pepper (0905) and dried chilies (0906). The Herbal Tea is classified under HS 0902.
What quality parameters should a buyer verify?
Key parameters include moisture (<12 % for most spices), size grading (e.g., 12‑15 mm for cumin), piperine content for pepper, essential‑oil percentage for cardamom, and Scoville heat units for chilli powder.
Which certifications are normally required for Indian spice exports?
Buyers usually request an FSSAI export licence, ISO 22000 food‑safety certification, and, when applicable, organic or fair‑trade certificates.
What packaging formats are standard for these spices?
Standard export packaging uses 25 kg jute bags or 1 kg PET jars, sealed in moisture‑proof liners, stacked on pallets for container loading.
What are typical lead times and minimum order quantities?
Lead times from India are commonly 30‑45 days for full container loads, with minimum order quantities ranging from 500 kg to 1 ton depending on the spice.
How can a buyer obtain product samples?
Buyers should request a sealed sample package with accompanying test report; most Indian spice exporters can ship 1 kg samples via air freight within 5‑7 days.
Which markets import Indian spices most frequently?
The European Union, United States, United Arab Emirates and Southeast Asian countries are the largest importers of Indian spices and herbal teas.















