About Balaji Attire Pvt Ltd - Bakery Products Supplier in India

Balaji Attire Pvt Ltd, located in India, offers a diverse range of products, with 62 active products in their catalogue. Their top categories include Biscuits, Essential Oils, Jams & Jelly, Bakery Products, Olive Oil, Chocolate & Confectionery, Honey, and Christmas Tree & Decoratives. The company lists specific products such as Gran Pandoro, Panettone With Moscato Wine, and Delizia Romana, with corresponding HS codes and materials. For instance, Gran Pandoro has an HS code of 1905.90 and is made from Flour, Butter, Sugar, Eggs, Yeast, and Natural Flavors.

The company's product range is diverse, with a focus on bakery products and confectionery. Their catalogue includes a variety of biscuits, such as Novellini Mini Biscuits and Marie Vanilla Biscuits, as well as jams and honey products like Strawberry Extra Jam and Acacia Honey. The HS code families involved in their products include 1905.90, 1905.31, and 7310.29, which are typical for bakery products and confectionery.

Product Range and Specialties of Balaji Attire Pvt Ltd

Balaji Attire Pvt Ltd's product range is characterized by a variety of bakery products and confectionery. Buyers of these products typically require specific grades and standards, such as ICUMSA 45 for sugar or palm-oil CP 10 cloud point for chocolate products. The company's catalogue includes products with materials like Wheat flour, Sugar, Vegetable Oils, and Natural Flavors, which are common in the bakery and confectionery industry.

The typical quality parameters for these products include moisture percentage, purity percentage, and grain length in mm. For example, biscuits typically have a moisture percentage of around 2-3% and a purity percentage of around 99%. The company's products, such as Novellini Mini Biscuits and Marie Vanilla Biscuits, have HS codes of 1905.31 and are made from Wheat flour, Sugar, and Vegetable Oils.

Trade and Export Information - Balaji Attire Pvt Ltd

Exporters of bakery products and confectionery from India, like Balaji Attire Pvt Ltd, typically export to regions such as Europe, North America, and the Middle East. The HS code families involved in these products, such as 1905.90 and 1905.31, are subject to regulations and standards such as those set by the FDA and the EU's food safety authorities. Buyers of these products usually require certifications like HACCP, ISO 22000, and FSSC 22000, which are commonly required for food products.

The packaging and logistics norms for these products typically involve 20 ft or 40 ft containers, with packaging materials like cardboard, plastic, and tinplate steel. The Incoterms involved in the trade of these products include CIF, FOB, and EXW, which are commonly used in international trade. The origin-country export context for India involves regulations and standards set by the Indian government, such as those related to food safety and packaging.

Sourcing from Balaji Attire Pvt Ltd - Buyer Guidance

When sourcing from Balaji Attire Pvt Ltd, buyers should request specifications, samples, and test reports to verify the quality of the products. They should also verify the certifications and documents required for the products, such as HACCP, ISO 22000, and FSSC 22000. The MOQ and lead time for these products typically range from 1000 to 5000 units and 30 to 60 days, respectively, depending on the product and the supplier.

Buyers should also be aware of the quality parameters and tests involved in the products, such as moisture percentage, purity percentage, and grain length in mm. They should request these parameters and tests to be included in the specifications and test reports. The response to these requests can signal the supplier's reliability and commitment to quality.

What is the product range of Balaji Attire Pvt Ltd?

Balaji Attire Pvt Ltd offers a diverse range of products, including biscuits, essential oils, jams and jelly, bakery products, olive oil, chocolate and confectionery, honey, and Christmas tree and decoratives.

What are the typical quality parameters for bakery products?

The typical quality parameters for bakery products include moisture percentage, purity percentage, and grain length in mm. For example, biscuits typically have a moisture percentage of around 2-3% and a purity percentage of around 99%.

What certifications are typically required for food products?

The certifications typically required for food products include HACCP, ISO 22000, and FSSC 22000, which are commonly required for food safety and quality.

What is the MOQ and lead time for Balaji Attire Pvt Ltd's products?

The MOQ and lead time for Balaji Attire Pvt Ltd's products typically range from 1000 to 5000 units and 30 to 60 days, respectively, depending on the product and the supplier.

How can buyers verify the quality of the products?

Buyers can verify the quality of the products by requesting specifications, samples, and test reports, and by verifying the certifications and documents required for the products.

What is the packaging and logistics norm for bakery products?

The packaging and logistics norm for bakery products typically involves 20 ft or 40 ft containers, with packaging materials like cardboard, plastic, and tinplate steel.

What Incoterms are commonly used in the trade of bakery products?

The Incoterms commonly used in the trade of bakery products include CIF, FOB, and EXW, which are commonly used in international trade.

What regulations and standards are involved in the trade of bakery products from India?

The regulations and standards involved in the trade of bakery products from India include those set by the Indian government, such as those related to food safety and packaging.