Guava Pulp

SNR Foods produces Guava Pulp in Bengaluru, Karnataka, India, and markets the product as a GMP‑certified fruit puree. The listing does not disclose exact Brix, acidity or pH values, but it states that the pulp is stored at temperatures between 5 °C and 25 °C. Shelf‑life is indicated as 24 months when packed in OTS cans and 12 months in aseptic packaging, provided the recommended storage conditions are met. The company emphasizes that the puree contains no artificial sweeteners and is derived from organically farmed fruit.

In the broader industry, guava pulp typically exhibits a Brix of 10‑12, acidity around 0.4 % as citric acid and a pH below 4.00, all of which support stability in beverage and confectionery formulations. Standard specifications also call for a moisture content near 80 % and a vitamin C concentration of 100‑150 mg per 100 g, which align with the nutritional profile of most premium fruit pulps. SNR Foods follows GMP protocols, a common baseline for food‑ingredient exporters aiming at EU and North American markets.

The pulp is used by beverage manufacturers, dairy processors and confectionery brands to create juices, smoothies, ice‑cream bases and fruit‑filled desserts. SNR Foods offers bulk packaging such as 200 kg IBC totes and 25 kg PET jars, and can negotiate Incoterms, payment methods and shipment schedules upon enquiry. Importers should confirm the exact minimum order quantity, lead time and any required documentation before finalising a purchase.

SNR Foods is based at 1142, 23rd Cross, 23rd Main Road, 2nd Sector, H.S.R. Layout, Bengaluru 560102, Karnataka, India. The supplier carries a harbour trust tier on the platform and currently shows a 0 % response rate, so buyers should verify contact details directly before initiating dialogue.

The company’s profile highlights that it sources raw fruit directly from organic farmers and processes the puree in a GMP‑controlled environment. No explicit information on minimum order quantities, lead times or price bands is provided, therefore prospective buyers need to request these details together with any available quality certificates such as HACCP or organic certification.