Guava Pulp Frozen Tank 181 Kg

The offering is a 181 kg frozen steel tank containing 100 % natural guava pulp that has been rapidly frozen after extraction. The pulp is produced from fresh, ripe guavas grown in the Dominican Republic, then disintegrated, refined and frozen to lock in flavour, colour and aroma. It is undiluted, pasty and fermented, and carries KOSHER, BASC, FSSC 22000 and OEA certifications. Freezing the pulp at - 18 °C or lower preserves its quality during long‑haul shipping and storage.

Typical frozen guava pulp displays a Brix of 15 % - 18 %, moisture content of 80 % - 85 % and a pH between 3.5 and 4.0, matching industry norms for fresh pulp before freezing. The product is usually stored at - 18 °C or below, which gives a typical shelf life of 12 months while frozen. Microbial limits for frozen fruit purees commonly require a total plate count under 10 CFU g⁻¹ and no detectable coliforms. These characteristics make the frozen pulp suitable for manufacturers who need a stable raw material for later thawing and processing.

Large‑scale beverage producers, ice‑cream manufacturers and confectionery plants often prefer frozen pulp because it can be stored for extended periods without quality loss. The bulk tank can be loaded into refrigerated containers that maintain the required - 18 °C temperature throughout transport. Importers should confirm the chosen Incoterm, any required phytosanitary certificates and the payment schedule with Vidalco Trading Company before confirming the order. Although the supplier is listed in the harbour trust tier, their response rate is currently zero, so buyers are encouraged to initiate direct communication early in the sourcing process.

Vidalco Trading Company operates from Suite 2‑A, Residencial Jessimalg 2, Calle 11 No. 3, Villa Aura, Santo Domingo Oeste, Dominican Republic, 10901. The supplier holds a harbour‑tier verification, indicating that basic due‑diligence checks have been performed. Their platform profile shows a response rate of 0 % and an average response time of 0 hours, suggesting that they have not yet answered buyer enquiries. The address situates the firm within a commercial zone that supports food‑export activities.

The company’s current catalogue lists frozen and aseptic guava pulp, each highlighted with KOSHER, BASC, FSSC 22000 and OEA certifications. No further product families or corporate milestones are disclosed, so the focus remains on providing fruit‑based ingredients for export. Vidalco Trading Company does not provide details on production capacity, staffing or client references in the available data. Prospective buyers should request additional information on batch consistency and quality‑control procedures directly from the supplier.