Fresh and White Garlic

Fresh and White Garlic offered by Mbatucam Pty Ltd. is grown in South Africa and harvested at peak maturity before being packed for rapid delivery. The source description highlights a short post‑harvest window to retain flavour and aromatic compounds, with delivery arranged within days of harvest. The product is supplied in bulk and can be packaged in various sizes to suit retail or industrial use. The supplier notes compliance with ISO and SGS standards.

In the garlic market, whole bulbs are typically sold with clove lengths of three to five centimetres and moisture content below thirteen percent, attributes that influence texture and storage stability. Standard storage for fresh garlic is at 0‑4 °C, which can extend shelf life to around six months under controlled conditions. Packaging formats commonly include five‑kilogram mesh bags or larger bulk cartons, matching the options described by the supplier. These industry norms help buyers integrate the garlic into processing lines or retail displays.

Food manufacturers, restaurant chains and gourmet chefs source this garlic for its robust flavour and consistent size. The listing mentions flexible minimum order quantities and trade terms such as FOB or CIF, though exact figures are not disclosed. Prospective buyers should confirm the preferred incoterm, payment schedule and any required certifications before finalising the purchase. The supplier’s claim of ISO and SGS certification provides a baseline for quality assurance.

Mbatucam Pty Ltd. is listed as an imported supplier located in Johannesburg, South Africa, with the address 103 Mount Dev, 225 Beyers Naude Dr. The platform assigns a harbour trust tier and records a response rate of zero, indicating no prior communication data is available.

The supplier’s profile focuses on supplying fresh white garlic in bulk and mentions ISO and SGS certifications. No further corporate details such as years in operation, production capacity or client references are provided in the listing.