Import Durum Wheat — Buy in Bulk from Supplier in Argentina

Mdeca Group SRL offers durum wheat harvested in Argentina during the 2017 crop year. The grain meets a minimum vitreousness of 60%, a pH range of 78‑79, and a protein content between 11.5 % and 13 %. Soft wheat content is limited to a maximum of 5 %, ensuring the integrity of the durum fraction. These figures are taken directly from the supplier’s data sheet.

In the global market, premium durum wheat usually exhibits protein levels of 12‑14 % and vitreousness above 55 % to give strong gluten networks for pasta extrusion. Typical moisture content for stored durum wheat is 12‑14 %, and the grain size commonly falls between 4.5 mm and 5.5 mm. Such parameters align with ICC standards for semolina production. Mdeca’s wheat conforms to these norms, making it suitable for high‑performance milling.

Manufacturers of dry pasta, couscous and specialty breads rely on this wheat for consistent colour and cooking quality. The supplier states flexible minimum order quantities and offers both FOB and CIF terms, with packaging options that can be adapted to bulk or bagged shipments. ISO and SGS certifications are listed, so buyers should request copies to verify compliance. Confirm incoterms and payment conditions with Mdeca before finalising the contract.

Mdeca Group SRL is listed as an imported supplier based in Argentina. The platform assigns it a harbor trust tier, indicating that third‑party verification has been completed. The supplier’s response rate is currently recorded as 0 %, with no average response time available, so buyers should anticipate possible delays in communication.

The company’s listing highlights flexible order quantities and multiple shipping options, but does not disclose specific production capacity or client references. Certifications mentioned include ISO and SGS, although copies must be requested directly. No additional corporate background such as founding year or employee count is provided.