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PT Triartha Sukses Niaga provides a cocoa butter substitute made from a hydrogenated blend of palm kernel and coconut oils, engineered to meet the exacting demands of industrial chocolate production. The product is specified with a maximum iodine value of 1%, a free fatty acid content of 0.1% max, and moisture and impurities at 0.1% max, indicating a highly refined, stable fat base. These values are critical for consistent tempering and long shelf life in compound chocolate.
The formulation avoids animal fats and uses only vegetable sources, resulting in a clean flavor profile with minimal off-notes. Its low moisture and impurity levels reduce the risk of microbial growth and texture defects in finished products. The product is designed for use in chocolate coatings, bakery fillings, and confectionery centers where precise rheological control is required. It is not marketed as organic or non-GMO, and no certifications beyond its technical specs are referenced.
This substitute is primarily sourced by chocolate manufacturers in Southeast Asia, the Middle East, and Africa seeking cost-efficient alternatives to cocoa butter. Orders are typically placed in bulk quantities of 1,000 kg or more, packaged in 25 kg multi-wall paper bags. Trade terms are commonly FOB Jakarta Port, with lead times of 14 to 21 days. Buyers should confirm compatibility with their tempering equipment and request batch-specific analytical reports.
| Base Material | Hydrogenated palm kernel and coconut oil blend |
| Iodine Value | 1% maximum |
| Free Fatty Acid Content | 0.1% maximum |
| Moisture & Impurities | 0.1% maximum |
| Melting Point | Typical range 33 to 35°C, standard for confectionery-grade CBS |
| Saponification Value | Typical range 190 to 205 mg KOH/g, consistent with palm kernel oil derivatives |
| Packaging | 25 kg multi-wall paper bags with polyethylene inner liner |
| Shelf Life | 18 to 24 months when stored below 25°C in dry, dark conditions |
| Density | Typical density 0.925 g/cm³ at 20°C, standard for hydrogenated vegetable fats |
| Color (Lovibond) | Typical Y3.5 R0.5, pale yellow, standard for refined fat bases |
PT Triartha Sukses Niaga is registered in Jakarta, Indonesia, with a physical address in the Jakarta Industrial Estate Pulogadung. The company operates as a trading entity with no disclosed manufacturing facility or production capacity. Its trust tier is classified as harbor, indicating verified business registration under Indonesian trade authorities, but no additional certifications, audits, or client references are provided.
The supplier focuses on edible fats and oil derivatives for the food industry, with this product listed as a technical specification-driven offering. There is no mention of years in operation, export volume, or workforce size. The listing provides no claims about quality assurance systems, third-party testing, or sustainability practices. Buyers must rely on product specifications and independent testing to validate performance.
Cocoa butter substitute (CBS) is a premium confectionery-grade fat widely used as a direct replacement for cocoa butter in chocolate coatings, compound chocolate, and bakery fillings. With an iodine value of 1% max and free fatty acid content of 0.1% max, it delivers superior oxidative stability and clean flavor profile demanded by large-scale chocolate manufacturers. Low moisture and impurities at 0.1% max ensure consistent viscosity and shelf life in finished products. Available in bulk packaging for food processing plants and export distribution.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before ordering, request a Certificate of Analysis for each batch, showing iodine value, free fatty acid, moisture, and melting point tested via AOCS or ISO methods. Verify that the supplier provides traceability to the raw material origin and that no trans fats are present. Confirm the Halal or Kosher status if required for your market, as the listing does not specify these.
Trade terms are typically FOB Jakarta Port. Lead time is 14 to 21 days after payment, depending on production scheduling. Packaging is in 25 kg paper bags; confirm palletization, container loading, and humidity control for sea transport. Payment is usually T/T in advance or LC at sight. Always request a pre-shipment sample and test it in your production line before committing to bulk orders.
Upon arrival, inspect packaging for moisture damage or tearing. Conduct a sensory evaluation for odor and color consistency. Test a small batch for viscosity, melting behavior, and bloom resistance in your chocolate process. Retain samples for 12 months. Ensure import documentation includes a health certificate, phytosanitary clearance, and a declaration of conformity to your country’s food safety standards.
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When sourcing Cocoa Butter Substitute for your business, securing the right balance of quality and cost is essential. PT Triartha Sukses Niaga, a verified supplier based in Indonesia, offers this product with key specifications including Food Grade / Confectionery Grade CBS, 1% Max, and 0.1% Max. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $1,4001,800./Unit and manage bulk orders with a minimum order quantity (MOQ) of 1 Unit. This product is actively traded under HS Code 1804.00, making it a staple in the Bakery Products sector with strong demand from importing countries worldwide.
Importing Cocoa Butter Substitute requires careful attention to shipping logistics, customs compliance, and secure payment terms. PT Triartha Sukses Niaga offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 1804.00 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cocoa Butter Substitute has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Bakery Products category and connect with top-tier exporters on our comprehensive global B2B marketplace. Start your sourcing journey today.
Importing Cocoa Butter Substitute requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 1804.00 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cocoa Butter Substitute from PT Triartha Sukses Niaga is $1,4001,800./Unit on FOB terms from Indonesia. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to PT Triartha Sukses Niaga through EximNext.
The supplier, PT Triartha Sukses Niaga, has set a Minimum Order Quantity (MOQ) of 1 Unit for Cocoa Butter Substitute. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cocoa Butter Substitute is classified under HS Code 1804.00. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cocoa Butter Substitute from Indonesia, negotiate shipping terms (FOB, CIF, or EXW) directly with PT Triartha Sukses Niaga. Ensure you have the necessary import licenses for Bakery Products products in your destination country.
Yes, PT Triartha Sukses Niaga is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cocoa Butter Substitute supplied by PT Triartha Sukses Niaga include Food Grade / Confectionery Grade CBS, 1% Max, and 0.1% Max. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
PT Triartha Sukses Niaga offers Cocoa Butter Substitute with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cocoa Butter Substitute is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from PT Triartha Sukses Niaga through our platform.
PT Triartha Sukses Niaga maintains international quality certifications. These ensure that the Cocoa Butter Substitute meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. PT Triartha Sukses Niaga will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with PT Triartha Sukses Niaga.
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