Import Chickpeas Boiled — Buy in Bulk from Supplier in India

Chickpeas Boiled from Shashwat Goel are pre-cooked, ready-to-use legumes sourced from India, a global leader in chickpea production. The product is a staple in Indian, Mediterranean and Middle Eastern cuisines, suited for hummus, chana masala, salads, soups and stews. Its pre-boiled state reduces preparation time, making it ideal for food processors and caterers who require quick integration into recipes.

The chickpeas are a whole, intact variety of cicer arietinum, typically with a beige to light brown coat and a firm yet tender texture after boiling. Standard moisture content for boiled chickpeas is 60 to 65 percent, with a typical protein range of 18 to 22 percent on a dry basis. Industry standards often require a maximum foreign matter limit of 0.5 percent and a broken grain tolerance of up to 2 percent for premium grades.

Food manufacturers use these chickpeas as a base for canned products, ready meals and snack foods, while restaurants and caterers value them for consistency in bulk preparations. Buyers should confirm packaging options, as boiled chickpeas are commonly supplied in vacuum-sealed bags or aseptic cartons to extend shelf life. Sourcing from India offers access to a major production hub with established export logistics for pulses.

Shashwat Goel operates from Gurgaon, Haryana, a key commercial hub in northern India with strong connectivity to major ports and logistics networks. The supplier is based in a region known for its pulse trading and processing infrastructure, supporting efficient sourcing and distribution of legumes like chickpeas.

The company’s profile indicates a focus on agricultural commodities, with chickpeas as a primary offering. While the response rate and verification signals are currently unconfirmed, buyers can directly enquire for details on processing methods, quality control measures and export capabilities. The supplier’s location in Gurgaon provides access to India’s extensive pulse supply chain.