Import Chicken Wing Tip — Buy in Bulk from Supplier in Egypt

Mazaalouk supplies chicken wing tips that are cut from the joint of the wing and prepared for wholesale distribution from Egypt. The product is described as fresh, ready for various cooking techniques, and is packaged to preserve moisture and flavour. These tips are positioned for food‑service operators seeking a versatile poultry component for menus. The supplier notes that the tips are sourced directly from manufacturers that meet industry safety standards.

In the poultry trade, chicken wing tips are usually sold in bulk bags ranging from 15 kg to 25 kg, with each tip weighing about 15 - 25 g and measuring roughly 5 - 7 cm in length. Typical industry specifications call for a moisture content near 68 % and a protein level of about 19 % on a dry basis, which aligns with the nutritional profile of a lean meat cut. The tips are supplied without seasoning, allowing buyers to apply their own marinades or spice blends. This flexibility suits both fast‑casual chains and traditional restaurants that require consistent portion sizes.

Mazaalouk offers shipment from Egyptian ports such as Alexandria under FOB or CIF conditions, and payment can be arranged via L/C or T/T. The listing mentions flexible minimum order quantities, but exact figures must be confirmed with the supplier. Because the supplier’s response rate is currently 0 %, importers should establish a reliable contact channel before finalising any agreement. The product provides a convenient, protein‑rich ingredient for appetizers, salads or mixed poultry dishes.

Mazaalouk is an imported poultry supplier located in October City, Cairo, Egypt, listed under the harbor trust tier. The profile shows a response rate of 0 % and no average response time, indicating that communication may need to be initiated proactively.

The company advertises bulk chicken wing tips for the food‑service market, emphasizing compliance with quality and safety standards. No specific certifications are enumerated in the listing, so buyers should request HACCP, ISO 22000 or local Egyptian food‑safety documents to confirm eligibility for their target markets.