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Modified Cassava Flour (Mocaf) is produced by CV. Adhivi in Central Java, Indonesia. It is made from locally sourced cassava that undergoes microbial or enzymatic fermentation. The process yields a soft, white, odorless flour that is gluten free. The supplier describes the texture as very soft and the product as suitable for wheat‑flour substitution.
Modified cassava flour differs from raw cassava flour by the fermentation step, which improves functional properties. Industry data show typical moisture content around 12 % and ash content near 1 %. Particle size usually falls between 100 and 200 µm, giving a fine consistency. No chemicals are added, aligning with clean‑label requirements.
The flour is used in baked goods, noodles and gluten‑free mixes where a neutral flavour is needed. Buyers such as bakeries, ingredient distributors and food processors commonly source it. CV. Adhivi offers bulk sacks, but the minimum order quantity is not listed, so contact is required for pricing and terms. Shipping is typically arranged from the Cilacap port, with Incoterms to be agreed.
| Product Type | Modified Cassava Flour (Mocaf) |
| Gluten Content | Gluten free |
| Colour | White |
| Odour | Odorless |
| Moisture Content | typical 12% |
| Ash Content | typical 1% |
| Particle Size | typical 100‑200 µm |
| Shelf Life | typical 12 months |
| Packaging | typical 25 kg polypropylene bag |
| Storage Condition | cool, dry environment below 25 °C |
CV. Adhivi is located at Rancah Street, Cilacap, Central Java, Indonesia. As a harbour‑tier supplier, its business details have been verified on the platform. The company focuses exclusively on producing modified cassava flour from locally sourced cassava, without adding chemicals.
The facility uses microbial or enzymatic fermentation to modify the starch, resulting in a soft, white, odorless flour that is gluten free. The supplier does not disclose production capacity or certifications, so buyers should request test reports. Response rate is currently zero, indicating limited communication; direct contact is advised.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before placing an order with CV. Adhivi, verify the supplier’s harbour‑tier status, request a recent business licence and a lab analysis confirming moisture, ash and microbial limits. Check that the cassava source is certified as non‑GMO and that no chemical additives are used, as claimed. Request a sample batch to evaluate functional performance in your recipe.
Shipping from the port of Cilacap typically involves maritime freight; confirm the preferred Incoterm (e.g., FOB Cilacap or CIF destination) and the expected transit time to your destination. Discuss container loading options, whether the flour will be palletised in 25 kg bags or bulk bags, and any special handling requirements. Clarify payment terms, such as T/T in advance or letter of credit, before finalising the contract.
Upon arrival, conduct a moisture and ash content check against the supplier’s certificate, and perform a gluten test to ensure the product remains gluten free. Arrange for a third‑party inspection if large volumes are ordered, focusing on packaging integrity and potential contamination. Keep documentation of the inspection, test reports and shipping paperwork for customs clearance and quality assurance records.
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When sourcing Cassava Flour for your business, securing the right balance of quality and cost is essential. CV. Adhivi, a verified supplier based in Indonesia, offers this product for international export. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $858/Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is a staple in the Flour sector with strong demand from importing countries worldwide.
Importing Cassava Flour requires careful attention to shipping logistics, customs compliance, and secure payment terms. CV. Adhivi offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading global B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cassava Flour has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Flour category and connect with top-tier exporters on our comprehensive import export marketplace. Start your sourcing journey today.
Importing Cassava Flour requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cassava Flour from CV. Adhivi is $858/Bags on FOB terms from Indonesia. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to CV. Adhivi through EximNext.
The supplier, CV. Adhivi, has set a Minimum Order Quantity (MOQ) of 1 Bags for Cassava Flour. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
The HS Code classification for Cassava Flour depends on the specific grade and form. Contact CV. Adhivi through EximNext for the exact HS Code and customs documentation required for your destination country.
To import Cassava Flour from Indonesia, negotiate shipping terms (FOB, CIF, or EXW) directly with CV. Adhivi. Ensure you have the necessary import licenses for Flour products in your destination country.
Yes, CV. Adhivi is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to CV. Adhivi through EximNext.
CV. Adhivi offers Cassava Flour with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cassava Flour is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from CV. Adhivi through our platform.
CV. Adhivi maintains international quality certifications. These ensure that the Cassava Flour meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. CV. Adhivi will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with CV. Adhivi.
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