Import Black Pepper — Buy in Bulk from Supplier in India

Atchaya Exports offers whole black pepper berries sourced from the established growing regions of Tamil Nadu in southern India. The peppercorns are typically sun-dried after threshing, with a standard moisture content of 12-13% typical for export-grade material. The berries display the characteristic wrinkled surface and pungent aroma associated with Piper nigrum of Indian origin, with piperine content generally falling in the 4-6% range typical for this grade. The supplier notes 100% natural, unadulterated material with no added fillers or extraneous matter.

The physical grade of this offering aligns with standard MG-1 (Malabar Garbled Grade 1) or a comparable ungarbled grade, depending on the specific lot. MG-1 typically permits up to 1% extraneous matter, with berry density of 550-600 g/litre and a minimum non-volatile ether extract of 6.0% on dry basis per IS specification. Light berries, pinheads, and broken corns are typically separated during mechanical cleaning. The volatile oil content, which carries the aromatic signature, generally ranges 2-4% for standard Indian black pepper. Colour retention after drying indicates proper handling and storage prior to shipment.

Buyers span food manufacturers producing spice blends and sauces, institutional catering suppliers, and regional distributors serving retail chains. The material is suitable for further processing into cracked pepper, pepper extract, or oleoresin. Atchaya Exports operates from Karur, Tamil Nadu, a region with established pepper trading infrastructure though not the primary Western Ghats growing belt. Response rate data is presently unavailable, so buyers should establish direct communication channels early in the sourcing process. Packaging is typically in 25-50 kg multi-layer paper or jute bags with polyethylene liner, though confirm exact specifications with the supplier.

Atchaya Exports is headquartered at 2A / 3A Mariyamman Kovil Street, Karur 639001, Tamil Nadu, India. The company is classified as an imported-tier supplier on the platform with a harbor trust designation. The response rate is recorded at 0.00% with zero average response hours, indicating no platform-mediated communication history has been logged. This does not preclude direct engagement but signals that buyers should initiate contact through available channels and verify responsiveness independently before committing to orders.

The supplier profile does not disclose year of establishment, facility size, annual throughput, or specific processing capabilities. No client references, third-party audit results, or export licence numbers are stated in the available data. Buyers should request copies of relevant registrations, including Spices Board of India registration and FSSAI licence, and verify these against official databases. The Karur location places the company in a textile and trading hub rather than a primary pepper production zone, suggesting sourcing and consolidation activity rather than direct estate processing.