Import Banana Organica — Buy in wholesale FOB from Supplier in Peru

Organic Tambo supplies Banana Organica from its base in Chiclayo, Lambayeque region, northern Peru. The product is the Cavendish Valery variety, a cultivar recognised for reliable post-harvest behaviour and extended shelf life under cold-chain conditions. The bananas are graded to Extra, first or second class against European Union marketing standards, with Extra grade requiring fingers free of defects beyond superficial alterations not exceeding 1 cm total. Standard presentation uses ventilated cardboard boxes (bottom, lid and cardboard construction) with strategically placed holes engineered for cold-air circulation during marine container transport.

The Cavendish Valery genotype is a subgroup of the Cavendish banana family, selected for consistent bunch architecture and resistance to transit bruising. Organic certification compliance is claimed for farm-level production, though buyers should request the specific certifying body and accreditation scope. Typical ripening profiles for this variety show a climacteric peak at 14-16 days post-harvest when held at 13-14 degrees C with ethylene management. The fruit's nutritional composition includes energy values of 1.1-2.7 kcal per 100 g, with vitamin B complex, vitamin C, and mineral salts (iron, phosphorus, potassium, calcium) present at levels comparable to tomato or citrus reference standards.

Target import channels include retail supermarket chains, food-service distributors, and wholesale fresh-market operators in North America, Europe and Asia-Pacific. The supplier's product codes map to HS classifications including 0803001200 for fresh Cavendish Valery bananas and 0803002000 for dried banana preparations, relevant for customs documentation. Buyers should confirm phytosanitary certification, organic accreditation documentation, and specific Incoterms with Organic Tambo directly, as these are not stated in the source data.

Organic Tambo is located at Juan Cuglievan #185, interior 603, in Chiclayo, the capital of Peru's Lambayeque region on the northern coastal plain. The company holds a harbor trust tier on the marketplace, indicating a baseline verification level. The response rate is recorded at 0.00 percent and average response time at zero hours, which suggests either a new listing, limited platform engagement, or that communication metrics have not yet populated. Buyers should not assume operational capacity from this signal alone.

The supplier's profile does not state founding year, employee count, annual revenue, export licence numbers, or named client references. What is verifiable is the geographic concentration in Chiclayo, a zone with established banana production infrastructure including cold storage and Pacific port access via Paita or Callao. Organic Tambo's offering centres on certified organic Cavendish Valery bananas for export channels. Potential buyers should request organic certification copies, phytosanitary inspection records, and proof of packing-house registration before committing to volume orders.