Import All Purpose Flour — Buy in wholesale FOB from Supplier in India

Aarza International supplies all purpose wheat flour (Triticum aestivum) from its base in Surat, Gujarat, with a protein content of 10-11% and wet gluten measured at 26-30%, values that indicate moderate dough strength suited to general baking and confectionery needs. The flour carries a moisture specification of 13-14%, acid insoluble ash capped at 0.018-0.05%, and a sedimentation value (SV) of 19-23 ml, figures drawn directly from the supplier's stated parameters. Carbohydrate content is listed at 75.92 g per 100 g, with dry gluten at 10-11.5%, giving buyers a clear nutritional and functional profile for formulation work. These specifications place the material in the standard bread-making and all-purpose flour category common to Indian milling output.

The flour is milled from food-grade wheat, with the bran removed to produce a refined, pale product with uniform particle size. Indian all purpose flour at this protein level typically falls between hard and soft wheat flours, making it workable for chapati, cake, and general pastry applications without special adjustment. The moderate wet gluten content (26-30%) suggests the flour will form extensible doughs rather than highly elastic ones, a characteristic buyers should test against their specific product requirements. Standard sieving for this grade would typically target 90% passage through a 180-micron sieve, though buyers should request Aarza International's own particle size distribution data.

This product serves bakery manufacturers, foodservice distributors, and industrial food producers seeking a versatile wheat flour for multiple applications. The 25-50 kg bulk packaging standard for Indian B2B flour trade applies, though exact pack sizes and pallet configurations require direct confirmation. Buyers should verify Aarza International's specific food safety certifications, milling capacity, and whether the flour is bromated or unbleached, as these factors affect regulatory acceptance in destination markets.

Aarza International operates from 102/B Shyamal Building in the Mini Bazar area of Varachha Road, Surat, Gujarat, 395006, a location within one of India's established grain and commodity trading hubs. The supplier holds a harbor trust tier designation, which represents a baseline verification level on the platform. The response rate is recorded at 0.00% with zero average response hours, indicating that prospective buyers should expect communication delays and may need to follow up through multiple channels to secure quotations or samples. No manufacturing facility details, annual turnover, employee count, or client references are provided in the available profile.

The listing positions Aarza International as a trader or exporter of food-grade wheat flour for international markets, though the exact scope of its milling operations, if any, or its relationships with third-party mills, remains unstated. Buyers should verify whether the company owns milling assets or sources from established millers in Gujarat or neighbouring Rajasthan and Madhya Pradesh, India's principal wheat-producing states. The absence of stated certifications such as FSSC 22000, ISO 22000, or halal/kosher approvals means buyers must request documentation directly to assess regulatory fitness for their target markets.