Import 3 In 1 Instant Coffee Mix Powder — Buy in wholesale FOB from Supplier in Viet Nam

Sai Gon An Thai JSC produces a 3 in 1 instant coffee mix powder combining instant coffee, sugar, and non-dairy creamer in a single formulation. The product originates from Viet Nam's northern highland region, a recognised arabica and robusta growing territory. Moisture content is specified at maximum 5 percent, a critical stability parameter for free-flowing powder and resistance to caking during storage. Caffeine content exceeds 0.25 percent, indicating a moderate stimulant level typical for mass-market instant coffee blends rather than premium single-origin preparations. The powder presents as brown with a rich natural aroma profile, and shelf life extends to 18 months from production date under recommended storage conditions.

The three-component formulation, instant coffee plus sugar plus non-dairy creamer, targets the convenience segment where consumers prioritise speed and consistency over brewing ritual. Non-dairy creamer composition varies by manufacturer; typical formulations use glucose syrup, hydrogenated vegetable oil, and stabilisers such as sodium caseinate or emulsifiers. The 5 percent moisture maximum aligns with standard instant coffee specifications to prevent microbial proliferation and Maillard degradation during ambient storage. The northern highland origin suggests potential access to Robusta or Robusta-Arabica blended raw material, though the specific coffee species and roast degree are not stated in the source material. Colour consistency and aroma intensity depend on spray-drying or freeze-drying method, which buyers should clarify with the manufacturer.

This product suits importers serving food service, workplace vending, and retail private-label markets in Southeast Asia, the Middle East, and price-sensitive European segments. The 18-month shelf life supports sea-freight distribution with inventory holding, though temperature and humidity control during transit from Ho Chi Minh City port is essential to maintain the moisture specification. Buyers should request detailed creamer composition for allergen labelling compliance, particularly regarding milk protein derivatives and potential lactose traces. The supplier, Sai Gon An Thai JSC, operates from Tan Phu District in Ho Chi Minh City with a harbor trust tier classification.

Sai Gon An Thai JSC is registered at 263 Vuon Lai, Phu Tho Hoa Ward, Tan Phu District, Ho Chi Minh City 70000, Viet Nam. The supplier holds both imported and harbor trust tier classifications, suggesting established import-export activity alongside platform verification. The response rate registers at 0.00 percent with zero average response hours, indicating that direct communication channels may be untested or that inquiry volume is not currently monitored. Importers should initiate contact to assess quotation speed, sample provision willingness, and English-language competency before advancing to commercial discussion.

The company operates as An Thai Development and Investment Joint Stock Company, manufacturing instant coffee mix products. No production capacity, factory certification (ISO 22000, HACCP, BRC), export market history, or client portfolio is disclosed in the source material. The Ho Chi Minh City location provides access to Cat Lai Port for containerised sea freight, with typical transit times of 18-25 days to Singapore, 25-35 days to European Mediterranean ports, and 14-20 days to East Asian destinations. Buyers should request factory inspection reports, organic or fair-trade certification status if marketing requires, and traceability documentation for the coffee raw material source region within Viet Nam's northern highlands.