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Apparel and fashion accessories›
Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›

This coconut cream is a food-grade ingredient derived from Cocos nucifera extract and water, formulated to a fat content of 22 to 24 percent. The product is supplied in bulk formats such as cans, pouches and aseptic containers, meeting the needs of industrial food processors and HORECA buyers who require consistent viscosity and fat stability for large-scale production.
The cream is produced from fresh coconuts with no artificial additives or preservatives, ensuring a clean label for bakery, confectionery, sauce and dairy-free formulations. Standard industry grades for coconut cream typically specify a minimum 20 percent fat for culinary applications, while this batch targets the upper range to deliver a richer texture and mouthfeel. The natural coconut base provides a neutral flavour profile that complements both sweet and savoury dishes.
Manufacturers and importers source this product for use in ready-to-eat meals, ice cream bases, curry sauces and vegan alternatives to dairy cream. Bulk packaging options are designed to preserve freshness during international shipping, with FOB and CIF incoterms available to suit different logistics chains. Buyers in the food service and processing sectors value the high fat specification for its emulsifying properties and shelf stability.
| Primary Ingredient | Coconut (Cocos nucifera) Extract, Water |
| Fat Content | 22 - 24% |
| Additives | None |
| Preservatives | None |
| Typical Industry Fat Range | 20 - 26% typical for culinary coconut cream |
| Standard pH Range | 6.0 - 7.0 typical for coconut cream |
| Typical Solids Content | 25 - 30% standard for coconut cream |
| Standard Moisture Content | 65 - 70% typical for coconut cream |
| Packaging Formats | Cans, Pouches, Aseptic Containers |
| Standard Brix Value | 10 - 12° typical for coconut cream |
The supplier operates from Chennai, Tamil Nadu, with a registered address at 6/18, Casa Blanca (4th Floor), Casa Major Road, Egmore. The facility holds certifications including FDA, BRC, SEDEX and FSSAI, which cover food safety, ethical sourcing and quality management standards for export markets. These accreditations are critical for buyers in regulated industries such as food manufacturing and retail.
As an organic-tier supplier, the company focuses on clean-label coconut derivatives, with a product portfolio that includes cream, milk and oil variants. The voyage trust tier indicates a verified profile with documented compliance, though the current response rate is listed as 0.00 percent, which suggests buyers should confirm lead times and availability directly. The supplier’s location in a major Indian port city facilitates efficient logistics for bulk shipments.
This premium coconut cream with 22-24% fat content is a versatile food-grade ingredient widely sourced from Southeast Asia and the Pacific. Ideal for bakery, confectionery, sauces, and dairy-free product formulations, it offers a rich texture and high fat profile suitable for both retail packaging and industrial food processing. Supplied in bulk packaging including cans, pouches, and aseptic containers, this product serves manufacturers and importers seeking consistent quality coconut cream for food production and HORECA supply chains.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before placing an order, verify the supplier’s current certifications, particularly FDA and BRC, to ensure they remain valid for your target market. Request a recent certificate of analysis (COA) to confirm the fat content meets the 22 to 24 percent specification, as this directly impacts product performance in your formulations. Check whether the supplier can provide additional documentation, such as allergen statements or non-GMO declarations, if required by your buyers.
Confirm the available incoterms, such as FOB Chennai or CIF to your destination port, and agree on payment terms that align with your risk tolerance. Bulk shipments of coconut cream are typically transported in refrigerated containers for aseptic packaging, or in dry containers for shelf-stable formats. Lead times may vary depending on production schedules, so request a confirmed delivery timeline before finalising the order.
Conduct quality checks upon arrival, including sensory evaluation for colour, odour and texture, as well as laboratory tests for fat content, moisture and microbial counts. Inspect packaging integrity to ensure no leaks or contamination occurred during transit. For long-term storage, maintain the product at recommended temperatures and use a first-in, first-out (FIFO) system to preserve freshness. Request a sample batch for testing in your specific applications before committing to a full container load.
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When sourcing Coconut Cream Fat 22-24% for your business, securing the right balance of quality and cost is essential. FDA, BRC, SEDEX, FSSAI, a verified supplier based in Chennai, India, offers this product with key specifications including 22-24%, Thick, creamy, velvety coconut cream, and 100% natural, nutritious, delicious Whippable Free of artificial preservatives and adulterants. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $1,4001,800./Pieces and manage bulk orders with a minimum order quantity (MOQ) of 10000 Pieces. This product is actively traded under HS Code 2008.19, making it a staple in the Coconut Butter sector with strong demand from importing countries worldwide.
Importing Coconut Cream Fat 22-24% requires careful attention to shipping logistics, customs compliance, and secure payment terms. FDA, BRC, SEDEX, FSSAI offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 2008.19 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Coconut Cream Fat 22-24% has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Coconut Butter category and connect with top-tier exporters on our comprehensive global B2B marketplace. Start your sourcing journey today.
Importing Coconut Cream Fat 22-24% requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 2008.19 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Coconut Cream Fat 22-24% from FDA, BRC, SEDEX, FSSAI is $1,4001,800./Pieces on FOB terms from India. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to FDA, BRC, SEDEX, FSSAI through EximNext.
The supplier, FDA, BRC, SEDEX, FSSAI, has set a Minimum Order Quantity (MOQ) of 10000 Pieces for Coconut Cream Fat 22-24%. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Coconut Cream Fat 22-24% is classified under HS Code 2008.19. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Coconut Cream Fat 22-24% from India, negotiate shipping terms (FOB, CIF, or EXW) directly with FDA, BRC, SEDEX, FSSAI. Ensure you have the necessary import licenses for Coconut Butter products in your destination country.
Yes, FDA, BRC, SEDEX, FSSAI is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Coconut Cream Fat 22-24% supplied by FDA, BRC, SEDEX, FSSAI include 22-24%, Thick, creamy, velvety coconut cream, and 100% natural, nutritious, delicious Whippable Free of artificial preservatives and adulterants. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
FDA, BRC, SEDEX, FSSAI offers Coconut Cream Fat 22-24% with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Coconut Cream Fat 22-24% is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from FDA, BRC, SEDEX, FSSAI through our platform.
FDA, BRC, SEDEX, FSSAI maintains international quality certifications. These ensure that the Coconut Cream Fat 22-24% meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. FDA, BRC, SEDEX, FSSAI will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with FDA, BRC, SEDEX, FSSAI.
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