Import Best Quality Canned Lychee — Buy in wholesale FOB from Supplier in Viet Nam

Hanofoods Co., Ltd. supplies canned lychee produced from Thanh Ha and Luc Ngan growing regions in Viet Nam, both holding geographical indication status. The fruit is cultivated under VietGAP standard and harvested during a narrow seasonal window from June to July, peaking in mid-June. Each can carries a net weight of 565 g and drained weight of 290 g, packed 24 cans per carton with carton dimensions of 260 x 345 x 238 mm. One 20-foot container loads 1,300 cartons. The supplier operates from Ha Dong district with harbour-tier trust standing.

Sensory specifications describe white lychee meat with typical natural aroma, slightly sweet taste and tender to slightly firm texture, without mealiness. Physical tolerances allow maximum 1% discolouration and maximum 5% damaged units, with zero foreign matter tolerance. Chemical parameters are controlled at pH 3.2-4.0, Brix 14-16% and acidity 0.2-0.6%. The product is virtually sterilised and preserved by heat, giving an unopened shelf life of two years from production date. Standard canned fruit industry practice uses syrup of defined Brix for filling, though the exact syrup concentration and any added citric acid or ascorbic acid should be confirmed with Hanofoods directly.

Primary markets include retail chains, food-service distributors and ingredient buyers in bakery, dairy and beverage sectors. The short harvest window creates supply planning challenges, so importers typically contract volumes before June. Hanofoods offers room-temperature storage for unopened cartons and refrigerated storage after opening. Buyers should confirm with the supplier the specific Brix level of the covering syrup, whether light or heavy syrup is used, and the availability of organic or conventional certification to match destination-market import requirements.

Hanofoods Co., Ltd. is headquartered in Van Quan, Ha Dong district, Ha Noi, Viet Nam, with postal address A36, TT13, Van Quan. The company holds harbour-tier trust status. No response rate or average response time data is available, so buyers should anticipate potential delays in initial communication and plan accordingly. The supplier focuses on fruit products from designated origin regions and promotes VietGAP cultivation as a quality marker. No information is provided about factory certifications such as BRC, IFS, H vitamin or organic accreditation, production floor area, number of employees or annual processing capacity.

The listing emphasises geographical indication sourcing from Thanh Ha and Luc Ngan, suggesting a supply-chain model built around contracted growers rather than estate farming. Buyers should verify whether Hanofoods operates its own cannery or sources through third-party processors, as this affects traceability and audit depth. The company does not list major export markets, client references or banking details. Any claims about market share, years in operation or production volume should be requested in writing and supported by documentation before commitment.