Import Baking Enzymes — Buy in wholesale FOB from Supplier in China
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Baking Enzymes
Baking Enzymes from Yulin International Corporation are food-grade preparations designed to enhance dough handling, bread volume, crumb texture, and shelf life in commercial baking. The product portfolio includes fungal alpha-amylase from Aspergillus niger and bacterial alpha-amylase from Bacillus subtilis, supplied as free-flowing powders or liquid concentrates. These enzymes act as catalysts to accelerate chemical reactions in dough, improving fermentation and final product quality.
The enzymes are tailored for industrial bakeries and frozen dough manufacturers, with typical formulations including protease, xylanase, lipase, and transglutaminase. Fungal alpha-amylase is commonly used to break down starch into sugars, enhancing browning and volume, while protease improves gluten development and dough elasticity. Standard activity levels for baking enzymes range from 10,000 to 50,000 units per gram, depending on the specific enzyme and application.
These enzyme preparations are essential for large-scale baking operations, where consistency and efficiency are critical. Buyers in the wholesale and export markets rely on them to optimize production processes and meet consumer demand for quality baked goods. The products are packed in 25kg bags or 200L drums, suitable for bulk shipment and international trade.
| Enzyme Types | Fungal Alpha-Amylase (Aspergillus niger), Bacterial Alpha-Amylase (Bacillus subtilis) |
| Other Enzyme Variants | Protease, Xylanase, Lipase, Transglutaminase |
| Form | Free-flowing powder or liquid concentrate |
| Packaging | 25kg bags or 200L drums |
| Typical Activity Range | 10,000 to 50,000 units per gram (standard) |
| Primary Function | Improves dough handling, bread volume, crumb texture, shelf life |
| Substrate Target | Starch (alpha-amylase), Protein (protease), Hemicellulose (xylanase) |
| pH Stability Range | 4.0 to 8.0 (typical for baking enzymes) |
| Temperature Stability | Up to 70°C (standard for most baking applications) |
| Industry Use | Industrial bakeries, frozen dough manufacturers |
Yulin International Corporation is headquartered in Shanghai, China, with its office located at Floor 7 C3, Jiangsu Building, Pudong District. The company specializes in the production and export of baking enzymes, offering a portfolio of food-grade enzyme preparations tailored for the baking industry. Its products are designed to meet the technical and quality demands of commercial bakeries and frozen dough manufacturers.
The supplier holds a harbor trust tier, indicating a verified presence in the international trade market. While the response rate and average response hours are not currently available, Yulin International Corporation focuses on providing functional ingredients that enhance the baking process. The company’s enzyme preparations are supplied in bulk formats, including 25kg bags and 200L drums, to accommodate large-scale production needs.
Baking enzymes are food-grade enzyme preparations used to improve dough handling, bread volume, crumb texture, and shelf life in commercial baking. Key enzyme types include fungal alpha-amylase, protease, xylanase, lipase, and transglutaminase, sourced from Aspergillus niger or Bacillus subtilis. These enzyme preparations are supplied as free-flowing powders or liquid concentrates, typically packed in 25kg bags or 200L drums, and are essential functional ingredients for industrial bakeries and frozen dough manufacturers engaged in import/export trade.
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Sourcing Baking Enzymes from Yulin International Corporation - China Import Guide
Before ordering, verify that Yulin International Corporation’s baking enzymes meet the food-grade and safety standards required for your market. Confirm the enzyme types and activity levels to ensure they align with your production needs and regulatory requirements. Request a certificate of analysis to validate the product’s specifications and compliance.
Clarify logistics details such as lead time, shipping terms, and Incoterms with the supplier to ensure timely delivery. The enzymes are packed in bulk formats, so discuss packaging specifications and handling requirements to prevent contamination or degradation during transit. Payment terms should also be confirmed to facilitate smooth transactions.
Upon receipt, conduct quality checks to verify the enzymes’ activity levels, pH stability, and temperature resistance. Test the enzymes in a small batch to confirm their performance in your specific dough formulations. Request documentation such as a certificate of compliance or test reports to ensure the product meets industry standards and your quality expectations.
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23 listingsTop Verified Suppliers for Baking Enzymes
30 suppliersBuy Baking Enzymes in Bulk — Verified Supplier in China
When sourcing Baking Enzymes for your business, securing the right balance of quality and cost is essential. Yulin International Corporation, a verified supplier based in China, offers this product with key specifications including Food Grade / FCC Standard, Enzyme activity 1,000 - 100,000 AU/g (activity varies by type), and Free-flowing powder or liquid concentrate. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $2560./Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is actively traded under HS Code 3507.90, making it a staple in the Enzymes sector with strong demand from importing countries worldwide.
Baking Enzymes Specifications, Trade Terms & Pricing
Importing Baking Enzymes requires careful attention to shipping logistics, customs compliance, and secure payment terms. Yulin International Corporation offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 3507.90 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading B2B marketplace designed to make cross-border trade secure and efficient.
About Yulin International Corporation — Supplier in China
Finding trustworthy partners is the foundation of successful importing. The supplier of this Baking Enzymes has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Enzymes category and connect with top-tier exporters on our comprehensive global B2B marketplace. Start your sourcing journey today.
Import Baking Enzymes — Shipping, Logistics & Customs
Importing Baking Enzymes requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 3507.90 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
Frequently Asked Questions About Baking Enzymes
What is the wholesale price of Baking Enzymes?
The current listed wholesale price for Baking Enzymes from Yulin International Corporation is $2560./Bags on FOB terms from China. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Yulin International Corporation through EximNext.
What is the Minimum Order Quantity (MOQ) for Baking Enzymes?
The supplier, Yulin International Corporation, has set a Minimum Order Quantity (MOQ) of 1 Bags for Baking Enzymes. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
What is the HS Code for Baking Enzymes?
For international shipping and customs clearance, Baking Enzymes is classified under HS Code 3507.90. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
How can I import Baking Enzymes from China?
To import Baking Enzymes from China, negotiate shipping terms (FOB, CIF, or EXW) directly with Yulin International Corporation. Ensure you have the necessary import licenses for Enzymes products in your destination country.
Is Yulin International Corporation a verified supplier?
Yes, Yulin International Corporation is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
What are the key specifications of Baking Enzymes?
The key specifications for Baking Enzymes supplied by Yulin International Corporation include Food Grade / FCC Standard, Enzyme activity 1,000 - 100,000 AU/g (activity varies by type), and Free-flowing powder or liquid concentrate. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
What packaging options are available for bulk orders of Baking Enzymes?
Yulin International Corporation offers Baking Enzymes with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Which countries import Baking Enzymes the most?
Baking Enzymes is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Yulin International Corporation through our platform.
What certifications does this Baking Enzymes supplier hold?
Yulin International Corporation maintains international quality certifications. These ensure that the Baking Enzymes meets international quality, safety, and regulatory standards required for cross-border trade.
How do I place a bulk order for Baking Enzymes on EximNext?
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Yulin International Corporation will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
What payment methods are accepted?
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Yulin International Corporation.
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