About Vietnam Vinapro Im-ex And Production - Spice and Coffee Supplier in Viet Nam

Vietnam Vinapro Im-ex And Production, located in Viet Nam, offers 17 active products, including various spices and coffee beans. Their product range includes Unwashed Robusta Coffee S13, Washed Arabica S16, Whole Cassia, and Cashew Nuts WW450, among others. The company's products are categorized under Flower Seeds, Black Cardamom, Coffee, Coffee Beans, Pepper, Dehydrated Spices, Dehydrated Ginger, and Cashew Nuts. With a focus on spice and coffee products, Vietnam Vinapro Im-ex And Production serves as a key supplier in the region.

The company's catalogue includes a variety of products, such as Whole Cassia with an HS code of 0901.21, and Vietnam Black Cardamom with an HS code of 0908.30. These products are made from quality materials, including Whole Cassia Bark Cinnamomum cassia and Whole Black Cardamom Pods (Amomum tsao-ko). The company's product range is diverse, with different types of spices and coffee beans available for export.

Product Range and Specialties of Vietnam Vinapro Im-ex And Production

Vietnam Vinapro Im-ex And Production's product range is characterized by various grades and specifications of spices and coffee beans. For instance, their Unwashed Robusta Coffee S13 and Washed Arabica S16 are classified under the coffee category, while their Whole Cassia and Cassia Powder fall under the spice category. The company's products are made from natural materials, ensuring quality and authenticity. Buyers can expect to find typical grades and specifications for spices and coffee beans, such as moisture content, purity, and grain size.

The company's spice products, such as Whole Cassia and Black Pepper, are typically graded according to their quality, with specifications including moisture content, ash content, and volatile oil content. For example, Whole Cassia is often graded as 'whole' or 'broken', with a moisture content of around 10-12%. Black Pepper, on the other hand, is often graded as 'extra bold' or 'bold', with a volatile oil content of around 1.5-2.0%. These grades and specifications can vary depending on the buyer's requirements and the intended use of the products.

Trade and Export Information - Vietnam Vinapro Im-ex And Production

Exporters of spices and coffee beans from Viet Nam, like Vietnam Vinapro Im-ex And Production, typically ship their products to regions such as Europe, the Middle East, and North America. These goods are often imported by industries such as food processing, pharmaceuticals, and cosmetics. The HS code families involved in the export of these products include 0901 for coffee, 0908 for spices, and 1201 for seeds. Certifications such as ISO 9001 and HACCP are commonly required for these products, ensuring compliance with international quality and safety standards.

The export of spices and coffee beans from Viet Nam is subject to regulations and standards set by the Vietnamese government and international organizations. For example, the Vietnamese Ministry of Agriculture and Rural Development sets standards for the quality and safety of agricultural products, including spices and coffee beans. Additionally, the International Organization for Standardization (ISO) sets standards for the quality and safety of food products, including spices and coffee beans. Buyers should be aware of these regulations and standards when sourcing products from Vietnam Vinapro Im-ex And Production.

Sourcing from Vietnam Vinapro Im-ex And Production - Buyer Guidance

When sourcing from Vietnam Vinapro Im-ex And Production, buyers should request specifications, samples, and test reports to ensure the quality of the products. For spices and coffee beans, buyers should verify the moisture content, purity, and grain size to ensure compliance with their requirements. Additionally, buyers should request certifications such as ISO 9001 and HACCP to ensure compliance with international quality and safety standards.

Buyers should also be aware of the typical quality parameters and tests for spices and coffee beans. For example, the quality of Whole Cassia is often evaluated based on its moisture content, ash content, and volatile oil content. The quality of Black Pepper, on the other hand, is often evaluated based on its volatile oil content and piperine content. Buyers should request these test reports and verify the results to ensure the quality of the products.

What is the product range of Vietnam Vinapro Im-ex And Production?

Vietnam Vinapro Im-ex And Production offers a range of spice and coffee products, including Unwashed Robusta Coffee S13, Washed Arabica S16, Whole Cassia, and Cashew Nuts WW450. Their products are categorized under Flower Seeds, Black Cardamom, Coffee, Coffee Beans, Pepper, Dehydrated Spices, Dehydrated Ginger, and Cashew Nuts.

What are the typical grades and specifications for spices and coffee beans?

The typical grades and specifications for spices and coffee beans include moisture content, purity, and grain size. For example, Whole Cassia is often graded as 'whole' or 'broken', with a moisture content of around 10-12%. Black Pepper, on the other hand, is often graded as 'extra bold' or 'bold', with a volatile oil content of around 1.5-2.0%.

What certifications are commonly required for spices and coffee beans?

Certifications such as ISO 9001 and HACCP are commonly required for spices and coffee beans, ensuring compliance with international quality and safety standards.

What is the typical packaging for spices and coffee beans?

The typical packaging for spices and coffee beans includes jute bags, polypropylene bags, or paper bags, depending on the product and the buyer's requirements.

What is the minimum order quantity (MOQ) for Vietnam Vinapro Im-ex And Production?

The MOQ for Vietnam Vinapro Im-ex And Production varies depending on the product and the buyer's requirements. Buyers should contact the company to confirm the MOQ for their specific order.

What is the lead time for Vietnam Vinapro Im-ex And Production?

The lead time for Vietnam Vinapro Im-ex And Production varies depending on the product and the buyer's requirements. Buyers should contact the company to confirm the lead time for their specific order.

What documents should buyers request from Vietnam Vinapro Im-ex And Production?

Buyers should request documents such as specifications, test reports, and certifications from Vietnam Vinapro Im-ex And Production to ensure the quality and compliance of the products.