K.P. Green Co. Ltd.

Thailand hosts K.P. Green Co. Ltd., which currently lists five active rice products. The catalogue includes Thai Homali Rice, Red Hom Mali Rice, Black Glutinous Rice, White Glutinous Rice and Riceberry Rice, all classified under the broader categories of Rice and Thai Rice.

These varieties cover both conventional and pigmented rice types, ranging from aromatic white grains to glutinous and black rice. In international trade, milled and semi‑milled rice generally fall under HS heading 1006, which encompasses the types offered by this supplier.

The supplier’s catalogue comprises five distinct rice varieties: Thai Homali (aromatic long‑grain), Red Hom Mali (red‑pigmented), Black Glutinous (high amylopectin), White Glutinous (sticky) and Riceberry (purple‑pigmented). In the global market, white rice is typically graded by moisture content (≤14 %), broken grain percentage (≤5 %) and foreign matter (≤0.2 %). Glutinous rice grades often reference amylopectin content and gelatinization temperature, while pigmented rice such as Black Glutinous and Riceberry are evaluated for grain color intensity, uniformity and antioxidant levels measured in ORAC units.

Buyers commonly request specifications such as grain length (6‑7 mm for long‑grain varieties), bulk density (0.78‑0.85 g/cm³), and pesticide residue limits that follow Codex Alimentarius standards.