About Amaour Food Proccesing And Spices Exports Pvt Ltd - Turmeric Supplier in India

India is a major global source of culinary spices, and Amaour Food Proccesing And Spices Exports Pvt Ltd lists five active products. The catalogue focuses on turmeric in both whole‑finger form and powder, covering items such as Double Polished Turmeric Fingers, Rajapuri Double Polished Turmeric Fingers, and several variants of natural turmeric powder. The supplier’s top categories are recorded as Turmeric Powder and Turmeric, reflecting a narrow but specific product portfolio.

The product list includes two whole‑finger offerings (standard and Rajapuri varieties) and three powder offerings that are described as natural or 100 % natural. No HS codes are attached to the individual listings, but the products fall under the HS chapter 09 for spices, specifically HS 0904 for turmeric. All items are presented without additional claims about certifications or processing methods beyond the descriptors in the catalogue.

Product Range and Specialties of Amaour Food Proccesing And Spices Exports Pvt Ltd

The catalogue covers whole turmeric fingers that have been double polished to remove outer layers, a common practice that improves appearance and reduces moisture. Powder variants are marketed as natural, with the "100 % natural" label indicating the absence of additives. In the spice trade, turmeric finger grades are typically classified by size (e.g., 10‑12 mm length) and moisture content below 12 %. Powder grades are often measured by curcumin content (generally 3‑5 % for culinary use) and a minimum purity of 95 %.

Buyers in the spice market usually encounter turmeric in bulk bags of 25 kg or 50 kg, and container loads of 20 ft or 40 ft are standard for sea freight. Industry specifications may call for a moisture level not exceeding 12 % and a lead‑free status, with optional organic certification for premium segments.

Trade and Export Information - Amaour Food Proccesing And Spices Exports Pvt Ltd

India exports turmeric primarily to the European Union, United States, Middle East, and Southeast Asian markets, where the spice is used in food processing, nutraceuticals, and cosmetics. The HS code 0904 is routinely applied for customs clearance, and many importers request certificates such as FSSAI compliance, ISO 22000 or HACCP, and where applicable, organic or Fairtrade documentation.

Typical export logistics involve loading the product into 25 kg polypropylene bags, then palletizing for container loading. Incoterms most often used are FOB Indian ports (e.g., Mumbai or Mundra) or CIF to buyer‑named ports. Indian spice exporters must adhere to the Export Inspection Council (EIC) guidelines, which include sampling for pesticide residues and microbiological limits before shipment.

Sourcing from Amaour Food Proccesing And Spices Exports Pvt Ltd - Buyer Guidance

When sourcing turmeric from this supplier, buyers should request a current Certificate of Analysis that details curcumin percentage, moisture content, and any pesticide residue results. Verifying compliance with FSSAI standards and checking for ISO 22000 or HACCP certification can confirm that the processing meets international food safety expectations.

Buyers are advised to confirm packaging dimensions (e.g., 25 kg PP bags) and container loading plans before placing an order. Sampling a small batch of the chosen powder or finger product can help validate colour, aroma, and purity against the specifications described in the catalogue.

What HS code is used for turmeric exports from India?

Turmeric products are classified under HS chapter 09, specifically HS code 0904 for both whole fingers and powdered forms.

Which certifications are typically required for turmeric imports?

Importers commonly request FSSAI compliance, ISO 22000 or HACCP food safety certificates, and where applicable, organic certification such as USDA Organic or EU Organic.

What is the standard packaging for turmeric powder?

Turmeric powder is usually packed in 25 kg or 50 kg polypropylene bags, which are then palletized for container shipment.

How is moisture content controlled in turmeric finger products?

Double polished turmeric fingers are dried to a moisture level not exceeding 12 %, which is the industry norm for spice stability during transport.

What quality parameters should I verify before ordering?

Key parameters include curcumin content (typically 3‑5 % for culinary grades), moisture below 12 %, absence of heavy metals, and compliance with pesticide residue limits.

What are typical lead times for an order of turmeric powder?

Lead times generally range from 30 to 45 days after order confirmation, depending on production scheduling and export documentation preparation.

Can I request a sample before placing a full order?

Yes, most suppliers provide a small sample (usually 500 g to 1 kg) for quality assessment; the sample should be accompanied by a Certificate of Analysis.

Which markets most frequently import Indian turmeric?

The European Union, United States, Middle East, and Southeast Asian countries are the largest importers of Indian turmeric for food, supplement, and cosmetic applications.