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Baker Secrets provides wholesale pastry cream, a dairy-based filling designed for professional use in éclairs, tarts, layered desserts and pastries. The product is formulated with sugar and modified maize starch, offering a smooth texture and balanced sweetness that complements a variety of dessert applications.
The cream is supplied in bulk pails or bags, with customizable packaging and private label options for brands and distributors. It meets FSSC 22000 food safety standards and is export-ready with full documentation for international trade. Typical pastry cream specifications include a pH range of 6.0-7.0 and a solids content of 30-40% to ensure stability and performance in baking.
This ingredient is a staple in bakery, catering and food service industries, where consistency and ease of use are critical. The cream’s formulation allows it to maintain quality during cooking and baking, making it ideal for high-volume production. Buyers can use it as a filling, layer or topping, depending on the dessert’s requirements.
| Base Ingredients | Dairy, Sugar, Modified Maize Starch |
| Packaging Options | Bulk Pails, Bulk Bags, Custom Private Label |
| Food Safety Certification | FSSC 22000 |
| Typical pH Range | 6.0-7.0 (standard for pastry cream stability) |
| Typical Solids Content | 30-40% (standard for texture and baking performance) |
| Texture | Smooth, Blends Well with Other Components |
| Sweetness Level | Balanced (designed to complement various recipes) |
| Heat Stability | Maintains consistency during cooking and baking |
| Shelf Life (Unopened) | 6-12 months at ambient temperature (typical for bulk pastry cream) |
| Application | Éclairs, Tarts, Pastries, Layered Desserts |

Baker Secrets is based in Cairo, Egypt, with its office located in Zahraa Elmaadi, off 50th Street, Block 88. The company specializes in dairy-based ingredients for the bakery and food service sectors, offering products tailored for professional kitchens and food manufacturers.
The supplier’s profile highlights its ability to provide custom packaging and branding, catering to buyers who require private label solutions. While the trust tier is marked as harbor, no response metrics are provided, so buyers should directly confirm lead times, MOQs and export capabilities.
Our pastry cream for wholesale supply is a premium dairy-based filling suitable for éclairs, tarts, pastries, and layered desserts. Available in custom packaging with private label and logo options for brands and distributors. Meets FSSC 22000 and food safety standards, supplied in bulk pails or bags for food manufacturing and professional kitchens. Export-ready with full documentation for international trade.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before placing an order, confirm the supplier’s certifications, such as FSSC 22000, and request a sample for quality testing. Verify that the pastry cream meets your market’s labeling and ingredient regulations, particularly for allergens like dairy or modified starch.
Clarify logistics details, including lead time, Incoterms (e.g., FOB Cairo) and packaging specifications. Since the product is sold in bulk, ensure the supplier can accommodate your preferred container sizes and shipping methods to avoid delays or damage.
Upon arrival, conduct quality checks for texture, consistency and flavor. Request a certificate of analysis for microbiological and chemical parameters, such as pH and solids content. Ensure all export and health certificates are complete and compliant with your country’s import requirements.
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When sourcing Pastry Cream Wholesale Customizable Packages And Logos for your business, securing the right balance of quality and cost is essential. Baker Secrets, a verified supplier based in Egypt, offers this product with key specifications including Commercial / Food Service Grade, Dairy-dominant with sugar, egg yolk, starch, and food-grade stabilizers, and Available in 5 kg, 10 kg, 20 kg pails; 25 kg bags (custom sizes on request). By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $32.60/Kilogram and manage bulk orders with a minimum order quantity (MOQ) of 1 Kilogram. This product is actively traded under HS Code 0403.90, making it a staple in the Bakery Equipments & Machineries sector with strong demand from importing countries worldwide.
Importing Pastry Cream Wholesale Cu requires careful attention to shipping logistics, customs compliance, and secure payment terms. Baker Secrets offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 0403.90 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading import export marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Pastry Cream Wholesale Cu has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Bakery Equipments & Machineries category and connect with top-tier exporters on our comprehensive online B2B marketplace. Start your sourcing journey today.
Importing Pastry Cream Wholesale Cu requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 0403.90 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Pastry Cream Wholesale Customizable Packages And Logos from Baker Secrets is $32.60/Kilogram on FOB terms from Egypt. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Baker Secrets through EximNext.
The supplier, Baker Secrets, has set a Minimum Order Quantity (MOQ) of 1 Kilogram for Pastry Cream Wholesale Cu. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Pastry Cream Wholesale Customizable Packages And Logos is classified under HS Code 0403.90. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Pastry Cream Wholesale Cu from Egypt, negotiate shipping terms (FOB, CIF, or EXW) directly with Baker Secrets. Ensure you have the necessary import licenses for Bakery Equipments & Machineries products in your destination country.
Yes, Baker Secrets is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Pastry Cream Wholesale Customizable Packages And Logos supplied by Baker Secrets include Commercial / Food Service Grade, Dairy-dominant with sugar, egg yolk, starch, and food-grade stabilizers, and Available in 5 kg, 10 kg, 20 kg pails; 25 kg bags (custom sizes on request). For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Baker Secrets offers Pastry Cream Wholesale Cu with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Pastry Cream Wholesale Cu is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Baker Secrets through our platform.
Baker Secrets maintains international quality certifications. These ensure that the Pastry Cream Wholesale Cu meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Baker Secrets will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Baker Secrets.
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