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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›

Soupin Jean Stephane supplies frozen chicken breast fillets in polyblocks, processed from birds raised in France. The product is individually quick frozen (IQF) and available in bulk or retail packs. The source description mentions B-grade fillets, indicating minor imperfections such as slight discoloration or irregular shape, but no bones or skin. No price or MOQ is stated, and no certifications are verified in the listing.
The fillets are sourced from antibiotic-free poultry, as claimed, which aligns with French poultry farming standards for export markets. IQF processing ensures minimal cell damage and moisture retention. The product is likely deboned from birds aged 6-8 weeks, typical for European broilers. The absence of stated fat content or yield suggests the supplier focuses on convenience rather than nutritional specification.
This product targets food service operators, meal prep companies, and retailers seeking consistent, skinless breast meat. Buyers use it for grilling, slicing, or further processing into nuggets and strips. Packaging options include bulk cartons for commercial kitchens and smaller packs for retail. Trade terms such as CIF or FOB are referenced but not defined. Buyers must confirm exact packaging size, freezing temperature, and shelf life documentation.
| Product form | Frozen, skinless, boneless chicken breast fillet |
| Processing method | Individually quick frozen (IQF) |
| Grade | B grade, indicating minor aesthetic imperfections |
| Typical yield per carcass | Typical for EU broilers: 28-32% breast meat yield by live weight |
| Typical moisture content | Typical for IQF chicken breast: 70-75% water content |
| Typical protein content | Typical for skinless chicken breast: 22-24% protein per 100g |
| Typical fat content | Typical for skinless chicken breast: 1-2% fat per 100g |
| Packaging options | Bulk cartons for food service; smaller retail packs (available but size not specified) |
| Typical shelf life | Typical for IQF chicken under -18°C: 12 to 18 months |
| Origin | France |
Soupin Jean Stephane is a registered name in France, with no corporate address, website, or registration number provided. The supplier is listed as imported, suggesting it may be a trading entity rather than a processor. There is no data on farm partnerships, processing facilities, or quality control systems. Response rate and reply time are zero, indicating no active buyer engagement.
The listing claims antibiotic-free sourcing and ISO/HACCP certification, but no documentation is provided or verified. These claims cannot be confirmed from the data. The supplier does not state the number of processing lines, annual volume, or export history. Buyers must request independent verification of all claims before placing orders.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before ordering, verify the antibiotic-free claim with a third-party audit report or feed certification. Confirm the IQF process was performed in a dedicated line with no cross-contamination risk. Request a copy of the French veterinary health certificate and traceability code for each batch. Ensure the supplier can provide batch-specific lab reports for microbial and residue testing.
Confirm Incoterms are clearly defined as CIF or FOB, and request the port of loading and destination. Ask for the container temperature monitoring data from freezing to discharge. Payment terms are not stated; buyers should avoid advance payment and use letters of credit with inspection clauses. Lead time is unknown and must be confirmed per order, as French export logistics vary seasonally.
Conduct a pre-shipment inspection for color, texture, and ice glaze. Check for freezer burn, discoloration, or odor. Measure drip loss after controlled thawing. Verify packaging integrity and label accuracy. Retain a sample of each shipment for 90 days. Request a certificate of analysis for protein, fat, moisture, and heavy metals per batch. Ensure the health certificate matches the EU format for poultry imports.
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Securing a reliable supply chain for Frozen Chicken Breast is critical for maintaining your business operations. Soupin Jean Stephane, a verified supplier located in France, provides high-quality Frozen Chicken Breast ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Frozen Chicken industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Frozen Chicken Breast from France, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Soupin Jean Stephane. This seamless communication is powered by EximNext, a premier online B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Soupin Jean Stephane is part of our extensive network of vetted international exporters. Browse more products in the Frozen Chicken category or discover new suppliers across the Frozen Chicken sector. Expand your sourcing capabilities through our trusted B2B marketplace — the import export marketplace built for serious international trade.
When importing Frozen Chicken Breast from France, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Soupin Jean Stephane directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Soupin Jean Stephane provides Frozen Chicken Breast for bulk export from France. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Soupin Jean Stephane. Contact the supplier to discuss the best logistics options for importing Frozen Chicken Breast to your country.
Send a direct message to Soupin Jean Stephane through our platform to request a product sample before committing to a large wholesale order.
Soupin Jean Stephane is a registered and verified supplier on EximNext. We recommend using our secure messaging system and standard international payment methods (L/C, T/T, Escrow).
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