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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›

Bazayan & Co. supplies a blended product of cocoa butter and mango butter, sourced from established manufacturers in India. Cocoa butter is obtained through hydraulic pressing of cocoa mass, while mango butter is described as a white to pale yellow crystalline solid. The product is offered in bulk for cosmetic formulators seeking dual-emollient bases, though exact ratios, packaging, and purity levels are not specified in the listing.
Cocoa butter typically contains 34% stearic and 34% oleic acids, while mango butter has a higher stearic content (40-50%) and a higher melting point (34°C to 38°C). When blended, the mixture offers enhanced hardness and spreadability in balms and lotions. Both butters are naturally free from parabens and synthetic fragrances, but the listing does not confirm whether they are organic, refined, or deodorised. Buyers must assume standard industrial-grade quality unless otherwise stated.
This product is targeted at small to mid-sized cosmetic manufacturers producing solid skincare bars, lip balms, and body butters. The supplier does not disclose minimum order quantities, packaging format, or lead time. The product is likely shipped in bulk drums or sealed cartons. Buyers should request physical samples to assess texture, colour, and melting behaviour before committing to volume orders.
| Product Name | Cocoa Butter and Mango Butter Blend |
| Cocoa Butter Source | Hydraulically pressed from cocoa mass |
| Mango Butter Appearance | White to pale yellow crystalline solid |
| Typical Melting Point Range | 34°C - 38°C (typical for both butters combined) |
| Typical Stearic Acid Content | Cocoa butter: 34%; Mango butter: 40-50% (standard range) |
| Typical Oleic Acid Content | Cocoa butter: 34%; Mango butter: 20-30% (standard range) |
| Typical Hardness (at 25°C) | Cocoa butter: 25-35 N; Mango butter: 35-50 N (typical indentation test values) |
| Storage Condition | Dry, cool, away from direct sunlight (standard for both butters) |
| Typical Shelf Life | 18-24 months when stored properly (standard for unrefined butters) |
| Purity Claim | No additives stated; no certification provided |
Bazayan & Co. is a supplier based in Gorai, Mumbai, with a commercial address in Maharashtra. The company identifies itself as a sourcing agent for cocoa butter and mango butter, with no mention of manufacturing, lab testing, or quality control infrastructure. Its trust tier is harbor, and it has no recorded response rate or average response time, indicating low buyer engagement.
There is no information on years in operation, export volume, certifications, or client references. The supplier does not claim organic status, food-grade compliance, or ISO certification. Buyers should treat this as a trading entity rather than a producer. Due diligence on the origin of the raw materials and the supplier’s quality assurance process is essential before placing orders.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Verify the exact composition ratio of cocoa to mango butter, as this affects performance in formulations. Request a certificate of analysis for fatty acid profile, iodine value, and microbial limits. Do not accept marketing claims without lab-backed data. Confirm whether the product is food-grade or cosmetic-grade, as regulatory requirements differ.
Lead time, packaging, and Incoterms are not stated. Buyers must confirm whether goods are shipped in bulk drums, pails, or cartons, and whether the supplier handles export documentation. FOB Mumbai is likely, but negotiate terms explicitly. Payment methods are not disclosed; use secure trade finance to mitigate risk.
Conduct a pre-shipment inspection to check for colour uniformity, absence of grit or odour, and packaging integrity. Test a sample for melting point and texture after storage at 25°C. Retain a portion for lab analysis upon arrival to validate compliance with your country’s cosmetic ingredient standards. Request batch-specific documentation with each shipment.
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Securing a reliable supply chain for Cocoa Butter And Mango Butter is critical for maintaining your business operations. Bazayan & Co., a verified supplier located in India, provides high-quality Cocoa Butter And Mango Bu ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Agriculture industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Cocoa Butter And Mango Bu from India, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Bazayan & Co.. This seamless communication is powered by EximNext, a premier B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Bazayan & Co. is part of our extensive network of vetted international exporters. Browse more products in the Agriculture category or discover new suppliers across the Agriculture sector. Expand your sourcing capabilities through our trusted global B2B marketplace — the import export marketplace built for serious international trade.
When importing Cocoa Butter And Mango Bu from India, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Bazayan & Co. directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Bazayan & Co. provides Cocoa Butter And Mango Bu for bulk export from India. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Bazayan & Co.. Contact the supplier to discuss the best logistics options for importing Cocoa Butter And Mango Bu to your country.
Send a direct message to Bazayan & Co. through our platform to request a product sample before committing to a large wholesale order.
Bazayan & Co. is a registered and verified supplier on EximNext. We recommend using our secure messaging system and standard international payment methods (L/C, T/T, Escrow).
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