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Osobajo Agro Exports supplies raw cocoa beans (Theobroma cacao) harvested in Nigeria. The beans are presented as organic tier and are sorted, fermented and dried according to international bulk standards. Each shipment is packed in standard 60 kg bags or can be loaded into bulk containers for efficient handling. The listing notes that the beans originate from major producing regions such as Ghana, Ivory Coast and Ecuador, providing consistent flavour profiles.
In the cocoa industry, moisture content typically ranges from 6 % to 7 % to ensure stable storage and processing performance. Bean size commonly falls between 15 mm and 20 mm in diameter, a dimension that influences roasting uniformity. Fermentation periods of five to seven days are standard to develop the desired flavour precursors and a cocoa butter content of around 50 % to 55 % is typical for premium beans. As an organic‑tier supplier, the beans are cultivated without synthetic pesticides, meeting common organic market requirements.
The product is suited for chocolate manufacturers, beverage formulators and cosmetics producers who require bulk, consistent raw material. Buyers can arrange shipment on FOB or CIF terms, with flexible minimum order quantities that the supplier will confirm per enquiry. Prospective importers should verify the exact moisture level, fermentation documentation and organic certification before finalising purchase.
| Material | Raw Cocoa Beans (Theobroma cacao) |
| Certification | Organic (supplier tier) |
| Packaging | 60 kg bags or bulk containers |
| Moisture content | typical 6‑7 % |
| Bean size | typical 15‑20 mm diameter |
| Fermentation period | typical 5‑7 days |
| Cocoa butter content | typical 50‑55 % |
| Origin regions | Ghana, Ivory Coast, Ecuador |

Osobajo Agro Exports is located at 7 Owokoniran Street, off Akobi Crescent, Surulere, Nigeria. The supplier is listed under the organic tier and carries a harbor trust tier, indicating a verified status within the platform’s trust framework. No response rate or average response time is disclosed, so communication speed cannot be assumed without direct contact. The company’s public profile does not include additional corporate history or financial metrics.
The company offers raw cocoa beans that are sorted, fermented and dried to meet bulk commercial standards. Products are supplied in 60 kg bags or flexible bulk containers, suitable for large‑scale import operations. The listing does not specify minimum order quantity, lead time, or detailed pricing, and these details must be confirmed with the supplier before negotiation. No additional certifications beyond the organic claim are mentioned in the source data.
Our premium cocoa beans are sourced from major producing regions including Ghana, Ivory Coast, and Ecuador, offering consistent flavor profiles ideal for chocolate manufacturing and food processing. These raw cocoa beans are carefully sorted, fermented, and dried to meet international quality standards for bulk commercial buyers. Suitable for confectionery, beverages, and cosmetics applications, supplied in standard 60kg bags or flexible bulk containers for efficient logistics.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before placing an order, verify that the beans meet your required moisture level, bean size and fermentation documentation. Request the latest organic certification and a recent laboratory analysis report to ensure the product aligns with your quality specifications. Confirm the exact origin of the batch, as the supplier blends beans from Ghana, Ivory Coast and Ecuador, which may affect flavour characteristics.
Discuss logistics early: ask the supplier to confirm the preferred Incoterms, whether FOB or CIF, and the expected lead time for loading the 60 kg bags or bulk containers onto a vessel. Clarify payment terms, such as a letter of credit or advance payment, and any bank guarantees that may be required for the transaction. Ensure that freight forwarder arrangements and port handling capacities at Nigerian export points are understood.
Arrange for pre‑shipment inspection by an accredited third‑party laboratory to verify moisture, fat content and organic compliance. Request a full set of documents including phytosanitary certificates, origin statements and a quality inspection report. Maintaining these checks will help you meet import regulations and protect product integrity throughout the supply chain.
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When sourcing Cocoa Bean for your business, securing the right balance of quality and cost is essential. Osobajo Agro Exports, a verified supplier based in Nigeria, offers this product with key specifications including Criollo, Forastero, Trinitario (common varieties), Typically grown in tropical regions: West Africa, South America, Southeast Asia, and Small, oval-shaped beans with a rough, wrinkled surface. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $9,50013,500./Kilogram and manage bulk orders with a minimum order quantity (MOQ) of 100 Kilogram. This product is actively traded under HS Code 1801.00, making it a staple in the Beans sector with strong demand from importing countries worldwide.
Importing Cocoa Bean requires careful attention to shipping logistics, customs compliance, and secure payment terms. Osobajo Agro Exports offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 1801.00 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading global B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cocoa Bean has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Beans category and connect with top-tier exporters on our comprehensive import export marketplace. Start your sourcing journey today.
Importing Cocoa Bean requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 1801.00 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cocoa Bean from Osobajo Agro Exports is $9,50013,500./Kilogram on FOB terms from Nigeria. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Osobajo Agro Exports through EximNext.
The supplier, Osobajo Agro Exports, has set a Minimum Order Quantity (MOQ) of 100 Kilogram for Cocoa Bean. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cocoa Bean is classified under HS Code 1801.00. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cocoa Bean from Nigeria, negotiate shipping terms (FOB, CIF, or EXW) directly with Osobajo Agro Exports. Ensure you have the necessary import licenses for Beans products in your destination country.
Yes, Osobajo Agro Exports is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cocoa Bean supplied by Osobajo Agro Exports include Criollo, Forastero, Trinitario (common varieties), Typically grown in tropical regions: West Africa, South America, Southeast Asia, and Small, oval-shaped beans with a rough, wrinkled surface. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Osobajo Agro Exports offers Cocoa Bean with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cocoa Bean is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Osobajo Agro Exports through our platform.
Osobajo Agro Exports maintains international quality certifications. These ensure that the Cocoa Bean meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Osobajo Agro Exports will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Osobajo Agro Exports.
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