Import Polyoxyethylene (20) Sorbitan Monooleate — Buy in wholesale FOB from Supplier in China

POLYOXYETHYLENE (20) SORBITAN MONOOLEATE Characters: Polyoxyethylene sorbitan monooleate, one using area widely food emulsifier, named TW80 as well, yellow liquid, cas no. Is : 9005-65-6, E code is E433, Slightly bitter, soluble in water, ethanol, ethyl acetate and toluene, insoluble in mineral oils and vegetable oils. It has emulsifying, wetting and foaming properties. It belongs to O/W emulsifier and its HLB value is

15. Chemical structure: Applications: Polyoxyethylene sorbitan monooleate has excellent emulsifying, dispersing and wetting properties. 1)It is used as ice cream, bread, cakes, sweets and other emulsifiers, dispersants and cool drinks. The dosage is 0.1% to 0.5%, to prevent spatter, food aging, improve quality, gloss, improve taste and softness. Especially for cream chocolate toffee, it has obvious anti frosting effect. It can be used alone, and can also be used with food emulsifiers such as glycerides, sucrose esters, etc., to play a synergistic effect. 2)It is also widely used in advanced cosmetics, textile, pharmaceutical industry as a solvent, also widely used in textile, paint, emulsion explosives, pesticides, printing, oil and other industries as emulsifiers, stabilizers, lubricants, softeners, antistatic agents. TECHNICAL SPECIFICATION: Packaging Plastic bucket or Iron bucket inner coating plastics, net weight is 25 kg, 180 kg, 200 kg. Storage and transportation: Sealed and stored in the cool, dry and well-ventilated place, avoid to put inversion, Forbid to store and transport with materials that is explosive, combustible or deleterious. The shelf life is 12 months.

Zhengzhou Yizeli industrial Co., Ltd is an innovative and modern enterprise composed of a group of engineers with more than 20 years of research and development experience. our main products are food emulsifiers: DATEM, distilled monoglyceride(DMG), sodium stearoyl lactylate(SSL), calcium stearoyl lactylate(CSL), citric acid fatty acid ester of glycerol(CITREM), Polyglycerol esters of fatty acids(PGE), Polyglycerol polyricinoleate(PGPR), Propylene glycol esters of fatty acid(PGMS), Acetylated monoglyceride(ACETEM), Lactic acid esters of mono-and diglycerides(LACTEM), Span-Tween series, etc. The compound improver include: Bread improver, Cake gel, Cake gel emulsifier, Ice cream stabilizer and so on. Our products are mainly used in bread, cakes, biscuits and other baked flour products, as well as fat products such as non-dairy creamer, margarine, etc and beverage products, such as ice cream. we are a faithful manufacturer but also the long-term supplier for food ingredients distributors.