Import Frozen Crickets In Nacked Blocks — Buy in Bulk from Supplier in Lithuania

Frozen crickets in naked blocks from Eurocrickets Uab are harvested at approximately five weeks of age and immediately frozen in standardized 400x600x150 mm blocks. The product contains 18.4% protein, 8.68% fat, 0.665% ash, and 69.6% moisture, with a dry substance content of 30.4%. These blocks are produced without any binding agents or preservatives, maintaining the natural composition of the insects as harvested.

The crickets are reared on a grain-based, soy-free, plant-only feed that excludes fish meal and GMO ingredients, ensuring a clean protein profile suitable for both animal feed and human food applications. This feed regimen supports consistent nutrient levels and minimizes contamination risk. The crickets originate from Finland but are processed and frozen in Lithuania, where temperature-controlled handling preserves freshness and reduces microbial load.

This product is primarily purchased by pet food manufacturers, aquaculture feed producers, and specialty protein processors seeking sustainable insect-based ingredients. The blocks are shipped frozen, with no packaging beyond the rigid plastic form, allowing for efficient stacking and thawing. Buyers should confirm batch-specific moisture and protein values before use, as natural variation occurs between harvest cycles.

Eurocrickets Uab operates a processing facility in Lithuania, specializing in the freezing and packaging of farmed crickets for international feed and food markets. The company does not disclose its founding date, workforce size, or annual production volume. Its trust tier is listed as harbor, indicating basic verification of legal registration and contact details, but no certifications or third-party audits are referenced in the listing.

The supplier does not claim export history, client names, or production capacity. All information derives from the product description: crickets are sourced from Finland and processed in Lithuania under controlled freezing conditions. There is no mention of HACCP, ISO, or organic certification. Buyers should request documentation for feed traceability and freezing process validation directly with the supplier.