Import Cinnamon Roll Stick And Powder — Buy in wholesale FOB from Supplier in Indonesia

PT. Quantum Nusantara Abadi supplies premium Ceylon and Cassia cinnamon in both whole stick and ground powder forms, sourced directly from Indonesian plantations. The cinnamon sticks are cut to customer-requested lengths, typically between 5 cm and 15 cm, with diameters ranging from 3 mm to 8 mm. The powder is ground to adjustable particle sizes, with standard mesh ranges from 40 to 120 mesh, allowing flexibility for food, beverage, and confectionery applications. This product is not blended or adulterated and retains natural essential oils through low-temperature processing.

Ceylon cinnamon (Cinnamomum verum) features a lighter colour, thinner bark layers, and a sweeter, more complex flavour profile compared to Cassia (Cinnamomum cassia), which is darker, denser, and more pungent. Both varieties are naturally low in coumarin, with Ceylon containing less than 0.017 g/kg, well below EU safety thresholds. The powder is produced using food-grade stainless steel grinders to avoid metal contamination, and particle size is controlled to ensure even dispersion in liquid and dry mixes. No additives, anti-caking agents, or fillers are introduced at any stage.

This cinnamon is primarily purchased by bulk food manufacturers in Europe, North America, and Australia for use in baked goods, spice blends, and functional beverages. Buyers typically order in 25 kg or 50 kg vacuum-sealed polyethylene bags, with outer cartons for transport. Custom packaging options include food-grade aluminium laminates and nitrogen-flushed pouches. The supplier accommodates small batch adjustments in grind size and stick length, but bulk orders of 500 kg or more are standard for export. All shipments are accompanied by a Certificate of Analysis upon request.

PT. Quantum Nusantara Abadi operates as a direct exporter of Indonesian cinnamon, with its registered office located in Jakarta. The supplier holds organic certification for its sourcing network and is classified as a voyage-tier trader, indicating verified export experience and compliance with international documentation standards. The company does not manufacture cinnamon but sources exclusively from smallholder farms in Sumatra and Sulawesi, ensuring traceability through batch-coded harvest records. No claims are made regarding factory size, employee count, or annual turnover.

The supplier’s primary function is bulk export coordination, with focus on quality control at origin and adherence to buyer-specified grinding and packaging parameters. Response rates and average reply times are not tracked publicly, and no certifications such as HACCP or FSSC 22000 are listed on the profile. Buyers should request independent lab reports for each shipment to confirm microbial and heavy metal compliance. The company does not provide warehousing or logistics services beyond export documentation.