Import Chicken Noodle Instant Dry Soup — Buy in Bulk from Supplier in Turkey

The chicken noodle instant dry soup is a ready‑to‑prepare dehydrated meal offered by HSH Norm Gida in Turkey. Each individual packet weighs 65 g and the standard commercial pack contains twelve packets arranged in a cardboard box. Four of these boxes are grouped together for bulk handling, forming a container unit that is commonly shipped to international distributors. The product is marketed as part of the company’s instant soup line, which also includes cream of chicken, vegetable, mushroom and lentil varieties.

The soup formulation combines dried shredded chicken, wheat‑based noodles, and a blend of vegetables that are flash‑dried to preserve flavour. Typical sodium content for this type of instant soup is around 600 mg per 65 g serving, aligning with market norms for similar products. A standard preparation method calls for adding approximately 250 ml of hot water to one packet and stirring for three to five minutes until fully rehydrated. Shelf life under normal storage conditions is typically twelve months, provided the packaging remains intact and is kept away from moisture.

The product is suited for retail supermarkets, food‑service operators, and export markets that require convenient, long‑lasting meals. HSH Norm Gida does not list specific pricing, MOQ or incoterms, so prospective buyers should request those details directly from the supplier. Importers are advised to verify the company’s food‑safety certifications and request a sample to confirm taste and noodle texture before committing to larger volumes.

HSH Norm Gida is situated at Karaduvar Mah., Serbest Bge 11. Cad. No.30, Akdeniz, Mersin 33020, Turkey. The company holds a harbor trust tier on the platform, indicating a verified business profile, while its response rate is currently 0 % and no average response time is recorded, suggesting that communication may need to be followed up through direct contact. The listed address places the firm in a coastal industrial area known for food‑processing enterprises.

The supplier’s catalogue focuses on ready‑to‑eat food products, specifically a range of instant soups that includes chicken noodle, cream of chicken, vegetable, mushroom and lentil varieties. No specific food‑safety certifications such as HACCP or ISO 22000 are mentioned in the listing, therefore importers should request copies of any relevant certificates to ensure compliance with destination‑country regulations.