Import Almond Croquant — Buy in wholesale FOB from Supplier in Turkey

Almond Croquant from Cagdas Sekerleme is a caramelized sugar-coated almond confection with a pronounced crunchy texture, produced at the supplier's facility in Adana, Turkey, near Mersin Port. The product combines almonds with sugar and glucose syrup, with no additional flavouring agents stated in the source materials. Cagdas Sekerleme lists this as a premium confectionery item with a shelf life of 6 to 12 months under standard storage conditions, positioning it for retail snacking, corporate gifting, and bakery ingredient applications.

The manufacturing process involves caramelizing sugar with glucose syrup to coat whole or split almonds, then cooling to achieve the characteristic brittle texture. The almond-to-sugar ratio is not specified in the listing, so buyers should request the recipe percentage to assess value and label compliance. Standard industry practice for croquant uses blanched or natural almonds with moisture content below 6% to prevent sugar bloom and ensure shelf stability. Packaging is described as bulk format for B2B distribution, though exact net weights per unit are not provided.

Primary buyers include confectionery distributors, HORECA suppliers, private-label snack brands, and corporate gift packagers seeking Turkish-origin confectionery. The supplier's proximity to Mersin Port, Turkey's largest Mediterranean container terminal, offers logistical advantages for sea freight to Middle Eastern, European, and North African markets. Buyers should confirm MOQ, lead times, and whether Cagdas Sekerleme offers flow-wrap, vacuum, or nitrogen-flushed packaging options for finished retail goods.

Cagdas Sekerleme operates from Zeytinli, Adana, Turkey, with a registered address on Turhan Cemal Beriker Boulevard in the Seyhan district. The supplier holds a 'harbor' trust tier classification, though the listing shows a 0.00% response rate and zero average response hours, indicating no confirmed buyer engagement through the platform's messaging system at time of listing. The company maintains a physical production or warehousing presence near Mersin Port, which serves as the primary export gateway for Mediterranean-facing Turkish food manufacturers.

The supplier's profile does not state founding year, employee count, annual revenue, or specific factory certifications. Buyers should independently verify HACCP, ISO 22000, or BRC status before placing orders, as these are standard requirements for EU and GCC confectionery imports. Cagdas Sekerleme's Almond Croquant listing emphasizes wholesale and distributor channels without committing to private-label or white-label manufacturing capabilities. No client references, export destinations, or production capacity figures are disclosed.