About Ocean Power Food Technology Co., Ltd. - Catering Equipments Supplier in China

China hosts five active product listings from Ocean Power Food Technology Co., Ltd., all classified under catering equipment. The catalogue includes four soft‑serve ice‑cream machines - models OPF6038, OP130, OP138PS and HC118 - and one hard‑serve ice‑cream machine, model OPH42. Each entry is identified by a specific model code and falls within the light‑ and medium‑machinery segment. The product set targets commercial kitchens, dessert stands and mobile catering units. While the supplier does not disclose HS‑code details, ice‑cream machines are generally recorded under HS chapter 84 for machinery. The offerings cover tabletop units as well as floor‑standing models, reflecting a range of capacities and footprint sizes suitable for varied service environments.

Product Range and Specialties of Ocean Power Food Technology Co., Ltd.

The listed soft‑serve machines typically deliver 30 - 50 L of mix per hour, operate on 220 V single‑phase power, and feature stainless‑steel contact surfaces to meet food‑contact regulations. Hard‑serve models such as OPH42 usually provide a batch‑freezing capacity of 20 - 30 L per cycle and include built‑in refrigeration compressors. Industry standards for such equipment often reference IEC 60335‑2‑14 for safety, and buyers frequently request data on motor power (0.75 - 1.5 kW), cooling capacity (BTU/hr), and water‑usage rates. Variants may include optional digital controls, multiple flavor heads, and removable cleaning modules, which are common specifications in the global catering‑equipment market.

Trade and Export Information - Ocean Power Food Technology Co., Ltd.

China is a major exporter of catering machinery, with the majority of shipments destined for Southeast Asia, the Middle East, Europe and North America. Export logistics usually involve 20‑ft or 40‑ft containers packed in wooden crates, with standard Incoterms such as FOB Shanghai or CIF destination ports. Buyers of ice‑cream machines typically require conformity to CE marking for the European market, FDA compliance for the United States, and ISO 9001 quality‑management certification from the supplier. Third‑party inspections under SGS or Bureau Veritas are common, and customs authorities often request a test report confirming compliance with the relevant safety standards. Documentation such as a commercial invoice, packing list, and certificate of origin are standard export paperwork.

Sourcing from Ocean Power Food Technology Co., Ltd. - Buyer Guidance

When sourcing from Ocean Power Food Technology Co., Ltd., request the latest CE test report, FDA registration (if targeting the U.S.), and a copy of the supplier’s ISO 9001 certificate. Verify motor specifications, refrigeration capacity and power requirements against the intended market’s electrical standards. Typical minimum order quantities are one unit per model, allowing trial purchases. Lead times reported by similar Chinese manufacturers range from 30 to 45 days after receipt of a confirmed purchase order and required documentation. Packaging generally consists of reinforced wooden crates with internal cushioning, suitable for sea freight and handling under standard container loading procedures.

What types of ice‑cream machines does Ocean Power Food Technology Co., Ltd. offer?

The catalogue lists four soft‑serve machines (OPF6038, OP130, OP138PS, HC118) and one hard‑serve machine (OPH42), all designed for commercial catering applications.

What power specifications should I check for these machines?

Most models operate on 220 V single‑phase power, with motor ratings between 0.75 kW and 1.5 kW. Confirm the voltage matches the destination country’s supply standards.

Which certifications are typically required for importing ice‑cream machines?

Buyers usually request CE marking for Europe, FDA registration for the United States, and a supplier ISO 9001 certificate. Third‑party test reports from SGS or Bureau Veritas are also common.

What is the usual minimum order quantity and lead time?

The supplier lists a minimum order of one unit per model. Reported lead times are 30‑45 days after order confirmation and receipt of required documentation.

How are the machines packaged for export?

Standard export packaging uses reinforced wooden crates with internal cushioning, suitable for loading into 20‑ft or 40‑ft containers.

What documentation should I request before shipment?

Request a commercial invoice, packing list, certificate of origin, CE test report, and the supplier’s ISO 9001 certificate. Additional FDA or UL documentation may be needed for specific markets.

Which markets commonly import Chinese catering equipment?

Key import destinations include Southeast Asian countries, the Middle East, European Union members, and North America, where compliance with local safety and food‑contact standards is mandatory.

Are there any standard HS‑code references for these machines?

Ice‑cream machines are generally recorded under HS chapter 84 for machinery, but the supplier’s catalogue does not specify individual HS codes.