Import Grade A Frozen Whole Chicken — Buy in Bulk from Supplier in United States

Grade A Frozen Whole Chicken from Redbox Gears Llc is a US-sourced poultry product processed and flash-frozen to lock in freshness and nutritional value. The Grade A classification meets USDA standards for appearance, texture and absence of defects, ensuring consistency for bulk buyers. Each bird is typically eviscerated and packed without giblets, ready for direct culinary use or further processing.

The product is standard halal slaughtered, with skin on and a typical dressed weight range of 1.2 to 2.5 kg per bird for whole chickens in this category. Frozen storage at -18°C or below preserves shelf life for up to 12 months under standard commercial conditions. The typical moisture content for frozen whole chicken is 74 to 76%, with protein content around 18 to 20% on a wet basis, aligning with industry benchmarks for Grade A poultry.

Primary buyers include food service operators such as restaurants, caterers and institutional kitchens, as well as retail distributors supplying supermarkets. Bulk packaging options usually include 10 to 12 kg carton boxes with polyethylene liners to prevent freezer burn. Confirm exact carton weights and pallet configurations with the supplier, as these can vary. Common Incoterms for US poultry exports are FOB or CFR, with lead times dependent on container availability and shipping routes.

Redbox Gears Llc is a US-based poultry supplier listed as an imported-tier vendor on the platform. The company’s profile indicates a harbor trust tier, meaning its trade signals are verified through basic documentation checks but without active response metrics. The supplier specializes in frozen poultry products, with a focus on Grade A whole chickens and related cuts for wholesale distribution.

The supplier does not provide explicit details on production capacity, certifications beyond Grade A classification, or client references within the available profile. Buyers should confirm compliance with relevant food safety standards such as USDA or HACCP, as these are typical requirements for US poultry exporters. The address and operational history are not disclosed in the current listing, so direct verification is recommended for trade terms and logistics.