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Cocoa butter from PT Nutrisi Kakao Indonesia is extracted from cocoa beans grown in East Java and Sulawesi, processed to retain natural flavour and colour. The product is described as solid at room temperature with a characteristic cocoa aroma, free from burnt or mouldy notes. No specific numerical specifications are provided in the listing, but the emphasis on flavour profile and purity suggests a focus on artisanal-grade output for premium applications.
The material is presented as a natural vegetable fat with no mention of chemical solvents, hydrogenation, or additives. Its use in both confectionery and skincare implies a balanced refinement process that preserves antioxidants while removing impurities. The supplier does not specify whether the product is organic, fair trade, or certified, but highlights its versatility and flavour enhancement properties as key selling points.
This cocoa butter is targeted at mid-to-large-scale chocolate makers and cosmetic manufacturers seeking consistent texture and aroma. Buyers typically source it in bulk quantities, with packaging options including 25kg cartons or 180kg drums. Trade terms are not listed, but FOB and CIF are referenced in the source description. Buyers should confirm exact packaging, lead time, and documentation requirements directly with the supplier.
| Physical state | Solid at room temperature |
| Colour | Pale yellow, natural |
| Flavour profile | Distinctive cocoa aroma, no burnt or mouldy notes |
| Melting point | 34-38°C typical |
| Packaging | 25kg food-grade cartons or 180kg steel drums typical |
| Shelf life | 24 months typical when stored below 20°C |
| Antioxidant content | Rich in polyphenols and fatty acids typical of unrefined cocoa butter |
| Free fatty acid content | Not specified; typical range for food-grade is 1.5-2.5% |
| Moisture content | Not specified; standard for food-grade is ≤0.3% |
| Certification status | ISO and FDA mentioned in source but not verified in listing; request documentation |

PT Nutrisi Kakao Indonesia operates from Jakarta, with an office address in Cilandak. The supplier is classified as organic and holds a Voyage trust tier, indicating verified business registration. There is no public information on production capacity, years in operation, or farm partnerships. The listing does not confirm processing facilities, lab testing, or export history.
The supplier sources cocoa beans from Indonesian growers and processes them into cocoa butter using mechanical extraction. No details are provided on refining methods, certifications, or quality control systems beyond general claims of premium quality. The source description references ISO and FDA, but these are not confirmed in the product data. Buyers must request documentation for any certification claims before ordering.
Cocoa butter is a premium food-grade vegetable fat extracted from cocoa beans, widely used in confectionery, chocolate production, and cosmetic formulations. This pure cocoa fat offers excellent melting properties and a rich, distinctive flavor profile. Ideal for bulk buyers in the food and personal care industries seeking consistent quality for large-scale manufacturing operations.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Verify the supplier's claims of ISO and FDA compliance by requesting official certification documents, not just statements. Confirm that the product meets your country's food safety regulations for imported fats. Request batch-specific lab reports for free fatty acid, moisture, and peroxide value before shipment. Do not rely on general marketing language in the listing.
Lead time is not specified but typically ranges from 20 to 30 days from order confirmation. Confirm Incoterms - FOB Jakarta or CIF destination - and ensure payment terms are secure, such as LC at sight. Request written confirmation of packaging type, palletisation, and container loading details. Clarify if the supplier handles export documentation or if the buyer must arrange it.
Upon arrival, inspect for colour consistency, absence of odours, and packaging integrity. Sample each drum or carton for uniformity. Conduct a third-party inspection if importing for regulated markets. Retain samples for 12 months. Ensure the supplier provides a health certificate and phytosanitary documentation, as cocoa butter is subject to import controls in many countries.
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When sourcing Cocoa Butter for your business, securing the right balance of quality and cost is essential. PT Nutrisi Kakao Indonesia, a verified supplier based in Indonesia, offers this product with key specifications including Premium Food Grade, Refined, Fat Content Min 99.5%, Free Fatty Acid Max 1.75%, FFA as Oleic Max 0.1%, and Solid Blocks or Pastilles, Yellowish Color. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $1000/Metric Ton and manage bulk orders with a minimum order quantity (MOQ) of 20 Metric Ton. This product is actively traded under HS Code 1504.00, making it a staple in the Other Edible Oils sector with strong demand from importing countries worldwide.
Importing Cocoa Butter requires careful attention to shipping logistics, customs compliance, and secure payment terms. PT Nutrisi Kakao Indonesia offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 1504.00 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading global B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Cocoa Butter has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Other Edible Oils category and connect with top-tier exporters on our comprehensive import export marketplace. Start your sourcing journey today.
Importing Cocoa Butter requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 1504.00 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Cocoa Butter from PT Nutrisi Kakao Indonesia is $1000/Metric Ton on FOB terms from Indonesia. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to PT Nutrisi Kakao Indonesia through EximNext.
The supplier, PT Nutrisi Kakao Indonesia, has set a Minimum Order Quantity (MOQ) of 20 Metric Ton for Cocoa Butter. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Cocoa Butter is classified under HS Code 1504.00. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Cocoa Butter from Indonesia, negotiate shipping terms (FOB, CIF, or EXW) directly with PT Nutrisi Kakao Indonesia. Ensure you have the necessary import licenses for Other Edible Oils products in your destination country.
Yes, PT Nutrisi Kakao Indonesia is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Cocoa Butter supplied by PT Nutrisi Kakao Indonesia include Premium Food Grade, Refined, Fat Content Min 99.5%, Free Fatty Acid Max 1.75%, FFA as Oleic Max 0.1%, and Solid Blocks or Pastilles, Yellowish Color. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
PT Nutrisi Kakao Indonesia offers Cocoa Butter with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Cocoa Butter is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from PT Nutrisi Kakao Indonesia through our platform.
PT Nutrisi Kakao Indonesia maintains international quality certifications. These ensure that the Cocoa Butter meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. PT Nutrisi Kakao Indonesia will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with PT Nutrisi Kakao Indonesia.
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