Import Beef Stew <<For Children>> (Standard) — Buy in wholesale FOB from Supplier in Uzbekistan

Fadlmeat produces this Standard-grade beef stew specifically formulated for children, with a 325 gram net weight per unit and an 80% raw meat content stated on the label. The formulation uses beeffat as the primary fat source, combined with onion, salt, bay leaf and black pepper as the sole seasonings. The product carries a First Grade classification and is manufactured in Tashkent, Uzbekistan, where the supplier operates from the Yunusobod Street address.

The recipe omits artificial additives, relying on classic stew aromatics that parents recognise when selecting shelf-stable meat products for family consumption. Standard-grade canned stews in Central Asian markets typically undergo thermal processing at 121°C for commercial sterility, with a target water activity below 0.85 for ambient shelf stability. The 80% raw meat percentage indicates substantial lean muscle inclusion before cooking losses, a figure that sits within the typical range for economy to mid-tier canned stews across former Soviet markets.

Child-focused positioning means buyers should verify sodium levels per 100 grams, as pediatric nutritional guidelines vary by import market. The 325 gram format suits single-meal retail or institutional feeding programmes. Importers should confirm whether Fadlmeat packs in lacquered tinplate or alternative containers, and whether the product is offered case-packed for food-service or individual retail. Halal slaughter certification status should be requested if targeting Muslim-majority markets, as this is not stated in the source data.

Fadlmeat operates from Tashkent, Uzbekistan, with a registered address on Yunusobod Street in the capital's northern administrative district. The supplier holds a Harbor trust tier classification on the platform, though the response rate currently shows 0.00% with zero recorded average response hours. This absence of response data means buyers should anticipate potential delays in initial enquiry turnaround and plan communications accordingly.

The listing presents a single product line rather than a broad catalogue, focusing on traditional Uzbek beef stew with child-oriented marketing. No factory size, workforce numbers, annual turnover, or third-party audit certifications are stated in the available profile. Buyers must directly request HACCP, ISO 22000, or equivalent food safety system documentation, plus any Halal or organic credentials relevant to their target market. The source description emphasises natural ingredient simplicity rather than industrial scale, which may indicate a mid-volume producer serving regional retail or food-service channels.